Banana Pudding
User Reviews
5.0
24 reviews
Excellent
Banana Pudding
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Banana Pudding doesn’t show up on enough menus. But when it does, it’s pretty much the perfect way to end a meal.
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Ingredients
For the Banana Pudding Pie
- 1 recipe Vanilla Pudding recipe below
- 1 recipe Chantilly Cream recipe below
- 3 bananas
- 8 ounces Nilla Wafers (roughly ¾ of a box)
For the Chantilly Cream
- 2 cups heavy whipping cream
- ¾ cup powdered sugar
For the Pudding
- 2 cups milk
- ½ cup white sugar
- 3 tablespoons cornstarch
- ¼ teaspoon salt
- 1 teaspoon vanilla extract or vanilla bean paste
- 1 tablespoon butter
Instructions
For the Pudding:
- In medium saucepan over medium heat, heat milk until bubbles form at edges. In a bowl, combine sugar, cornstarch and salt. Pour into hot milk, a little at a time, stirring to dissolve. Continue to cook and stir until mixture thickens enough to coat the back of a metal spoon. Do not boil. Remove from heat, stir in vanilla and butter. Chill before serving.
For the Chantilly Cream
- In a mixer, combine the whipping cream and powdered sugar. Whip until soft peaks form. Transfer to a bowl and set aside.
To Assemble
- Slice the bananas in thin ½ inch slices and set aside.
- Start with a layer of pudding, followed by a layer of nilla wafers, and then some chantilly cream, some bananas, more pudding, another layer of nilla wafers, the last bit of bananas and then finish it off with the rest of the chantilly cream.
- Chill for at least 4 hours before serving.
Nutrition Information
Show Details
Calories
264kcal
(13%)
Carbohydrates
27g
(9%)
Protein
3g
(6%)
Fat
17g
(26%)
Saturated Fat
11g
(55%)
Polyunsaturated Fat
1g
Monounsaturated Fat
4g
Trans Fat
0.04g
Cholesterol
52mg
(17%)
Sodium
83mg
(3%)
Potassium
205mg
(6%)
Fiber
1g
(4%)
Sugar
22g
(44%)
Vitamin A
697IU
(14%)
Vitamin C
3mg
(3%)
Calcium
78mg
(8%)
Iron
0.1mg
(1%)
Nutrition Facts
Serving: 12servings
Amount Per Serving
Calories 264 kcal
% Daily Value*
| Calories | 264kcal | 13% |
| Carbohydrates | 27g | 9% |
| Protein | 3g | 6% |
| Fat | 17g | 26% |
| Saturated Fat | 11g | 55% |
| Polyunsaturated Fat | 1g | 6% |
| Monounsaturated Fat | 4g | 20% |
| Trans Fat | 0.04g | 2% |
| Cholesterol | 52mg | 17% |
| Sodium | 83mg | 3% |
| Potassium | 205mg | 4% |
| Fiber | 1g | 4% |
| Sugar | 22g | 44% |
| Vitamin A | 697IU | 14% |
| Vitamin C | 3mg | 3% |
| Calcium | 78mg | 8% |
| Iron | 0.1mg | 1% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
24 reviews
Excellent
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