Banana Pudding Cake!

User Reviews

4.9

213 reviews
Excellent
  • Prep Time

    10 mins

  • Cook Time

    10 mins

  • Total Time

    35 mins

  • Servings

    8

  • Calories

    260 kcal

  • Course

    Dessert

  • Cuisine

    American

Banana Pudding Cake!

This Banana Pudding Cake creates a soft fluffy cake with a delicious sauce! This cake doesn’t actually contain pudding, a pudding cake usually refers to a cake that bakes up with a yummy sauce underneath… and this one is no exception.

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Ingredients

Servings
  • 3 eggs separated
  • cup butter softened
  • cup granulated sugar
  • 3 tablespoons granulated sugar
  • 3 bananas ripe and mashed, divided
  • 1 teaspoon vanilla extract
  • ¾ cup all-purpose flour
  • 1 ½ teaspoons baking powder
  • 1 tablespoon fresh lemon juice
  • cup brown sugar
  • 1 cup hot water
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Instructions

  1. Preheat oven to 375°F.
  2. In a medium bowl, beat egg whites until foamy. Add 3 tablespoons sugar and continue beating until stiff peaks form. Set aside.
  3. In a bowl combine ⅓ cup sugar, butter, egg yolks, 2 mashed bananas, vanilla, and lemon juice until well combined. Mix in flour and baking powder.
  4. Gently fold in beaten egg whites. Spread into a casserole dish.
  5. Top with brown sugar. Blend together 1 cup of hot water and remaining ripe banana. Bring to a boil over medium heat (on the stove or in the microwave). Pour over brown sugar. DO NOT STIR.
  6. Bake 25-30 minutes or until set.
  7. Serve warm with ice cream.

Nutrition Information

Show Details
Calories 260 (13%) Carbohydrates 41g (14%) Protein 3g (6%) Fat 9g (14%) Saturated Fat 5g (25%) Cholesterol 81mg (27%) Sodium 96mg (4%) Potassium 281mg (8%) Fiber 1g (4%) Sugar 27g (54%) Vitamin A 355IU (7%) Vitamin C 4.5mg (5%) Calcium 56mg (6%) Iron 1.1mg (6%)

Nutrition Facts

Serving: 8Serving

Amount Per Serving

Calories 260 kcal

% Daily Value*

Calories 260 13%
Carbohydrates 41g 14%
Protein 3g 6%
Fat 9g 14%
Saturated Fat 5g 25%
Cholesterol 81mg 27%
Sodium 96mg 4%
Potassium 281mg 6%
Fiber 1g 4%
Sugar 27g 54%
Vitamin A 355IU 7%
Vitamin C 4.5mg 5%
Calcium 56mg 6%
Iron 1.1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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User Reviews

Overall Rating

4.9

213 reviews
Excellent

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