Barbacoa Burrito

User Reviews

5.0

3 reviews
Excellent
  • Prep Time

    10 mins

  • Cook Time

    10 mins

  • Total Time

    15 mins

  • Servings

    4 people

  • Calories

    679 kcal

  • Course

    Dinner

  • Cuisine

    Mexican

Barbacoa Burrito

These loaded burritos are full of rich, savory, beef barbacoa, rice, beans, and all the toppings! Quick to make and a family favorite- this recipe may just go on repeat on your dinner menu!

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Ingredients

Servings

For the rice

  • 1 cup jasmine rice
  • 1/4 cup chopped cilantro
  • 1 lime

For the burrito

  • 16 ounces beef barbacoa
  • 4 large flour tortillas (burrito sized)
  • 1 cup black beans 1 can, drained and rinsed
  • 1/4 cup sour cream
  • 1/4 cup guacamole
  • 1/2 cup Pico de Gallo
  • 1 cup shredded cheese
  • 1 cup shredded romaine lettuce
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Instructions

  1. Prepare rice per package directions. Once done, mix in juice from one lime and chopped cilantro. Set aside.
  2. While the rice is cooking, heat a skillet over medium heat. Add the beef barbacoa and cook for 3-5 minutes without stirring, then toss and cook 2-3 more minutes until barbacoa is heated through.
  3. Wet a towel (or paper towel) to damp and wrap the tortillas. Microwave for 30-60 seconds or until they are soft and pliable. OR heat each one in a hot skillet for 30 seconds per side.
  4. Lay each tortilla flat and layer on 1/4 of each ingredient on the tortilla- rice, beans, carnitas, sour cream, guacamole, pico de gallo, cheese, and romaine lettuce.
  5. Once the toppings are in, fold over the two end edges and then roll the tortilla tightly and lay seam side down.
  6. Cut in half or wrap in foil and serve.

Nutrition Information

Show Details
Serving 1burrito Calories 679kcal (34%) Carbohydrates 71g (24%) Protein 38g (76%) Fat 27g (42%) Saturated Fat 12g (60%) Polyunsaturated Fat 3g Monounsaturated Fat 11g Trans Fat 1g Cholesterol 109mg (36%) Sodium 698mg (29%) Potassium 786mg (22%) Fiber 7g (28%) Sugar 5g (10%) Vitamin A 1551IU (31%) Vitamin C 9mg (10%) Calcium 256mg (26%) Iron 5mg (28%)

Nutrition Facts

Serving: 4people

Amount Per Serving

Calories 679 kcal

% Daily Value*

Serving 1burrito
Calories 679kcal 34%
Carbohydrates 71g 24%
Protein 38g 76%
Fat 27g 42%
Saturated Fat 12g 60%
Polyunsaturated Fat 3g 18%
Monounsaturated Fat 11g 55%
Trans Fat 1g 50%
Cholesterol 109mg 36%
Sodium 698mg 29%
Potassium 786mg 17%
Fiber 7g 28%
Sugar 5g 10%
Vitamin A 1551IU 31%
Vitamin C 9mg 10%
Calcium 256mg 26%
Iron 5mg 28%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5.0

3 reviews
Excellent

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