Beef and Broccoli Lomein
User Reviews
5.0
24 reviews
Excellent
Beef and Broccoli Lomein
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Delicious Beef and Broccoli Stirfry at home
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Ingredients
For the steak
- 1 lb steak I love using flank steak or sirloin for this recipe
- 1 tbsp cornstarch
- 3 tbsp soy sauce
- 1 tbsp rice wine vinegar
- 1 tsp ginger powder
For the Stirfry
- 2 tbsps sesame oil
- 1/4 cup onions (Diced
- 1/8 cup garlic Diced
- 1/8 cup ginger Diced
- 16 oz noodles (I used spaghetti)
- 16 oz broccoli
Sauce
- 3/4 cup dark soy sauce Low sodium
- 1/2 cup honey you can also you brown sugar
- ½ cup oyster sauce
- ⅛ cup rice vinegar
- 1 tbsp browning optional! I like to use this because it adds color
For the cornstarch Slurry
- 2 tbsp cornstarch
- 2 tbsp water
Instructions
- The first step is cook your noodles, according to package instructions, drain and set aside.
- In a small bowl, whisk together soy sauce, oyster sauce, honey, and rice wine vinegar. In another bowl, mix cold water and cornstarch to make a slurry. Slowly add the slurry into the soy sauce mixture and set aside.
- Season beef with soy sauce, corn starch, rice wine vinegar, and ginger.
- Add sesame oil to a hot wok and sear beef until cooked to your preference. Remove from pan.
- In the same wok, sauté onions, garlic, and ginger. Then, add broccoli florets and noodles to the wok and stir-fry on high heat.
- Start adding the sauce to your dish gradually while constantly mixing it to ensure that it is evenly incorporated.
- Add beef back in and cook all of the ingredients together.
- Serve hot.
Nutrition Information
Show Details
Calories
435kcal
(22%)
Nutrition Facts
Serving: 4Serving
Amount Per Serving
Calories 435 kcal
% Daily Value*
| Calories | 435kcal | 22% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
24 reviews
Excellent
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