Beef Curry Recipe

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  • Prep Time

    10 mins

  • Cook Time

    1 hr

  • Total Time

    1 hr 10 mins

  • Servings

    6

  • Course

    Others

Beef Curry Recipe

Enjoy something delicious and satisfying with this easy-to-make recipe.

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Ingredients

Servings
  • 2 pounds beef cubed
  • 2 pieces cinnamon sticks
  • 1 piece dried bay leaf
  • 1/4 teaspoon crushed red pepper/chili
  • 1 cup chopped onion
  • 4 pieces cloves
  • 1 tablespoon chopped garlic
  • 2 medium tomatoes sliced
  • 1 tablespoon lemon juice
  • 2 tablespoons ginger minced
  • 2 tablespoons curry powder
  • 1  1/2 cups fresh milk or coconut milk
  • 1/2 teaspoon salt
  • 2 tablespoons cooking oil
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Instructions

  1. Heat oil in a cooking pot.
  2. Saute onions and garlic.
  3. Add beef and cook until the color turns light brown.
  4. Put-in crushed red pepper/chili, bay leaf, cloves, cinnamon sticks, and curry powder. Stir.
  5. Pour-in fresh milk (or coconut milk). Let boil.
  6. Add tomato, ginger, lemon juice, and salt. Stir and simmer until the sauce thickens and the beef becomes tender.
  7. Turn the heat off and transfer to a serving plate.
  8. Serve with steamed rice.
  9. Share and enjoy!

Nutrition Information

Show Details
Serving 6g

Nutrition Facts

Serving: 6Serving

Amount Per Serving

Calories kcal

% Daily Value*

Serving 6g

* Percent Daily Values are based on a 2,000 calorie diet.

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