Best Buttermilk Desserts (Perfect Buttermilk Pie Recipe and More)
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Prep Time
10 mins
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Cook Time
45 mins
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Total Time
55 mins
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Servings
8 slices
Best Buttermilk Desserts (Perfect Buttermilk Pie Recipe and More)
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This classic buttermilk pie is an all-time family favorite! The buttermilk lends a tangy flavor which pairs beautifully with the vanilla, lemon and nutmeg in the recipe. The best part? It’s easy to make!
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Ingredients
- 1 9- inch pie crust unbaked
- 3 egg room temperature
- ½ cup butter softened
- 1 ½ cups granulated sugar
- 3 tablespoons all-purpose flour
- 1 cup buttermilk
- 1 teaspoon vanilla extract
- 1 tablespoon lemon juice
- ¼ teaspoon nutmeg freshly grated
Instructions
- Preheat the oven to 350°F.
- Line a 9″ pie plate with an unbaked pie crust.
- Beat the eggs in a large bowl until foamy. Beat in the butter, sugar, and flour until fluffy.
- Add the remaining ingredients and mix until smooth.
- Pour into the prepared crust and bake for 45-55 minutes or until a knife inserted in the center comes out clean.
- Cool completely before serving.
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