Easy Ground Venison Stir Fry Recipe
User Reviews
5
3 reviews
Excellent
Easy Ground Venison Stir Fry Recipe
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Ground venison stir fry is so flavorful and easy to make at home. It’s one of our favorite ground venison recipes.
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Ingredients
- 1 pound venison ground
- 1/2 red bell pepper sliced
- 1/4 cup soy sauce
- 2 tablespoons cooking wine
- 1 tablespoon vegetable oil
- 2 teaspoons ginger minced
- 2 teaspoons garlic minced
- 1/3 cup oyster sauce
- basil bunch of leaves
Instructions
- In a medium bowl, add ground venison, soy sauce, and cooking wine. Mix well.
- Add oil to a large non-stick skillet over medium-high heat. Then add garlic and ginger. Stir fry until fragrant, about 1 minute.
- Add sliced bell pepper and cook for 2 about minutes.
- Turn the heat to high, and add ground venison mixture. Stir fry for about 5 minutes or until the meat is nicely browned.
- Add oyster sauce and basil leaves. Mix well. Serve and enjoy!
Genuine Reviews
User Reviews
Overall Rating
5
3 reviews
Excellent
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