Best Coconut Flour Chocolate Chip Cookies

Name: Best Coconut Flour Chocolate Chip Cookies
Prep time: 10 min
Cook time: 12 min
Total time: 22 min
Yield: 15 serving
Ingredients: 1/3 cup + 1 tablespoon coconut flour; 1/4 cup coconut oil; 1/4 cup pure maple syrup; 1 teaspoon vanilla extract; 1/4 teaspoon baking soda; 1/4 teaspoon salt; 2 whole eggs; 1/3 cup dark chocolate chips

User Reviews

4.7

627 reviews

Excellent

Prep Time
10 mins
Cook Time
10 mins
Total Time
22 mins
Servings
15
Calories
90 kcal
Course
Dessert
Cuisine
gluten-free

Best Coconut Flour Chocolate Chip Cookies

Dana Benson

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These Coconut Flour Cookies are light and fluffy, and remind me of a muffin top. They are perfect for those who need a grain-free and tree nut-free recipe

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Ingredients

Servings

1/3 cup + 1 tablespoon coconut flour , leveled off (48 grams)
1/4 cup coconut oil , melted (54 grams)
1/4 cup pure maple syrup (79 grams)
1 teaspoon vanilla extract (4 grams)
1/4 teaspoon baking soda (1 gram)
1/4 teaspoon salt (2 grams)
2 whole eggs
1/3 cup dark chocolate chips

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Instructions

Preheat your oven to 350F and line a baking sheet with a Silpat or parchment paper.
In a medium bowl, whisk together the coconut flour, oil, maple syrup, vanilla, baking soda, salt, and eggs until a uniform batter is created. The batter will start off a bit runny, but will thicken as the coconut flour starts to absorb the moisture. Add in the chocolate chips, and stir to distribute them evenly. (Note: Enjoy Life brand chocolate chips are dairy-free & nut-free.)
Use a heaping tablespoon to drop the cookie dough onto the lined baking sheet, and use your hands to flatten the cookies. Keep in mind these cookies will NOT spread on their own, so you'll want to shape them how you'd like them to turn out.
Bake at 350F for 12-14 minutes, until the edges are golden brown. Allow to cool on the pan for 10 minutes, then transfer to a wire rack to cool completely.

Notes

If your batter doesn't thicken up, you can add up to 1 more tablespoon of coconut flour to thicken the batter. (60 grams total, by weight.) The resulting cookies will be slightly more dense, but my kids still eat them that way!

Nutrition Information

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Calories 90kcal (5%) Carbohydrates 8g (3%) Protein 2g (4%) Fat 6g (9%) Saturated Fat 5g (25%) Cholesterol 22mg (7%) Sodium 77mg (3%) Potassium 45mg (1%) Fiber 1g (4%) Sugar 5g (10%) Vitamin A 32IU (1%) Calcium 21mg (2%) Iron 1mg (6%)

Nutrition Facts

Serving: 15Serving

Amount Per Serving

Calories 90 kcal

% Daily Value*

Calories	90kcal	5%
Carbohydrates	8g	3%
Protein	2g	4%
Fat	6g	9%
Saturated Fat	5g	25%
Cholesterol	22mg	7%
Sodium	77mg	3%
Potassium	45mg	1%
Fiber	1g	4%
Sugar	5g	10%
Vitamin A	32IU	1%
Calcium	21mg	2%
Iron	1mg	6%