Best Ever No-Bake Pumpkin Brownie Bites
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0.0
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Unrated
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Prep Time
20 mins
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Cook Time
20 mins
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Total Time
25 mins
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Servings
24 bites
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Course
Dessert
Best Ever No-Bake Pumpkin Brownie Bites
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The BEST chocolate-y dessert recipe you'll want to make ASAP. No-Bake Pumpkin Brownie Bites made with 5 simple ingredients and are a treat everyone will love!
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Ingredients
- 1 .4 oz package brownie mix
- 1 cup dark chocolate chips
- 1/2 cup 100% Pumpkin Puree
- 1 Tbsp. Flaxseed Meal/Flour
- 1 tsp. pumpkin pie spice
Topping ideas: unsweetened shredded coconut, cacao nibs, cacao powder, crushed walnuts, powdered peanut butter, sprinkles.
Instructions
- In a medium sized bowl, mix together the brownie mix, canned pumpkin, flax, chocolate chips and pumpkin pie spice.
- The mixture will eventually start to incorporate, give it a chance! Continue to stir until you notice it starting to combine. If not, add 1 Tbsp. more pumpkin and mix again. (Be careful not to add too much pumpkin, batter will become too wet and sticky)
- Refrigerate batter for at least 45 minutes so it chills and the batter firms up.
- Using a melon baller or small ice cream scoop, scoop out about 1-2 Tbsp. of the batter and roll them into balls. If batter sticks to your hands, spray non-stick spray onto your hands and then roll. Roll into your favorite toppings and enjoy!
- Store in the freezer.
Notes
- Be careful not to add too much pumpkin!
- If you don't want to use pumpkin, you can sub your favorite nut butter. (I like peanut butter).
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