Black Royal Icing

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  • Prep Time

    10 mins

  • Additional Time

    1 hr

  • Servings

    25

  • Calories

    59 kcal

  • Course

    Dessert

  • Cuisine

    American

Black Royal Icing

If you are looking for an easy black royal icing recipe without royal icing or corn syrup, then this is just the recipe for you!

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Ingredients

Servings
  • 3 cups confectioners sugar (360g)
  • 4 tablespoon warm water
  • 1 tablespoon honey
  • 1 teaspoon vanilla extract
  • pinch of salt
  • black gel food coloring
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Instructions

  1. Start by sifting the confectioners' sugar into a large bowl to remove any lumps.
  2. In a separate bowl, slowly whisk together the warm water, honey, vanilla extract, and a pinch of salt until well combined.
  3. Gradually add the wet ingredients to the sifted sugar, stirring until smooth and fully incorporated.
  4. Stir in black gel food coloring, adding a little at a time, until you achieve a rich greyish color. (See notes below).
  5. Cover the icing with a damp cloth and let it sit for at least an hour to allow the color to set as well as allow any bubbles to rise.
  6. Use a spatula to stir gently and remove any bubbles. Add more black food coloring if necessary, until you achieve a rich black color.
  7. Lift a whisk or spatula from the icing to test the consistency. The icing should flow smoothly and settle back into itself within 10-15 seconds. If it's too thick, add a small amount of black food coloring or warm water, a few drops or a teaspoon at a time, until you reach the desired consistency. If the icing is too thin, thicken it by gradually whisking in more sifted confectioners' sugar, about a tablespoon at a time, until you achieve your desired consistency.
Equipments used:

Notes

  • Start with a small amount and mix until you obtain a deep greyish tone. Cover the icing with a damp cloth and let it sit. Remember that the black color deepens as the icing sits. Mixing it a few hours in advance, is therefore ideal.

Nutrition Information

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Calories 59kcal (3%) Carbohydrates 15g (5%) Protein 0.002g (0%) Sodium 0.5mg (0%) Potassium 1mg (0%) Fiber 0.002g (0%) Sugar 15g (30%) Vitamin C 0.004mg (0%) Calcium 0.3mg (0%) Iron 0.01mg (0%)

Nutrition Facts

Serving: 25Serving

Amount Per Serving

Calories 59 kcal

% Daily Value*

Calories 59kcal 3%
Carbohydrates 15g 5%
Protein 0.002g 0%
Sodium 0.5mg 0%
Potassium 1mg 0%
Fiber 0.002g 0%
Sugar 15g 30%
Vitamin C 0.004mg 0%
Calcium 0.3mg 0%
Iron 0.01mg 0%

* Percent Daily Values are based on a 2,000 calorie diet.

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