Blackberry Muffins
User Reviews
5.0
12 reviews
Excellent
Blackberry Muffins
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Sweet and tangy are a perfect match in these Blackberry Muffins! Pops of color and fruitiness pair with a sugary, crackly top, for so much YUM!
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Ingredients
- 1 3/4 cup plus 1/2 teaspoon all-purpose white, whole wheat or gluten-free 1:1 flour, divided (222g)
- 3/4 cup sugar
- 1 tablespoon baking powder
- 1/2 teaspoon salt
- 3/4 cup unsweetened almond milk, at room temperature
- 1/2 cup 2% Greek yogurt
- 6 tablespoons unsalted butter, melted
- 1 large egg
- 1 egg yolk
- 1 teaspoon vanilla
- 1 cup Fresh blackberries, halved
- 1 tablespoon Raw organic cane sugar
Instructions
- Heat your oven to 450°F and spray a muffin tin with cooking spray or rub with oil.
- In a medium bowl, whisk 1 3/4 cup of the flour with the sugar, baking powder, and salt.
- In a separate large bowl, whisk milk, yogurt, butter, egg, egg yolk, and vanilla.
- Whisk the dry ingredients into the wet until just combined. Do not overmix.
- In a medium bowl, stir the blackberries with the remaining 1/2 teaspoon of flour and then gently fold into the batter.
- Cover and refrigerate the batter for 30 minutes (this makes the muffins nice and domed!).
- Once chilled, scoop into the muffin pan (I like using a big ice cream scoop) and sprinkle with the cane sugar.
- Bake for 5 minutes. Then, reduce the heat to 375°F and bake for another 15-16 minutes.
- Cool for 10 minutes in the pan and then transfer to a rack.
Nutrition Information
Show Details
Calories
224kcal
(11%)
Carbohydrates
31.7g
(11%)
Protein
5g
(10%)
Fat
8.7g
(13%)
Saturated Fat
4.8g
(24%)
Polyunsaturated Fat
0.5g
Monounsaturated Fat
2.5g
Cholesterol
56mg
(19%)
Sodium
289mg
(12%)
Potassium
51mg
(1%)
Fiber
3g
(12%)
Sugar
17g
(34%)
Vitamin A
7IU
(0%)
Vitamin C
5mg
(6%)
Calcium
15mg
(2%)
Iron
8mg
(44%)
Nutrition Facts
Serving: 10Muffins
Amount Per Serving
Calories 224 kcal
% Daily Value*
| Calories | 224kcal | 11% |
| Carbohydrates | 31.7g | 11% |
| Protein | 5g | 10% |
| Fat | 8.7g | 13% |
| Saturated Fat | 4.8g | 24% |
| Polyunsaturated Fat | 0.5g | 3% |
| Monounsaturated Fat | 2.5g | 13% |
| Cholesterol | 56mg | 19% |
| Sodium | 289mg | 12% |
| Potassium | 51mg | 1% |
| Fiber | 3g | 12% |
| Sugar | 17g | 34% |
| Vitamin A | 7IU | 0% |
| Vitamin C | 5mg | 6% |
| Calcium | 15mg | 2% |
| Iron | 8mg | 44% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
12 reviews
Excellent
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