Blackened Halloween Ribs Recipe

User Reviews

5.0

57 reviews
Excellent
  • Prep Time

    10 mins

  • Cook Time

    2 hrs

  • Total Time

    2 hrs 10 mins

  • Servings

    4 servings

  • Calories

    458 kcal

  • Course

    Dinner

  • Cuisine

    North American

Blackened Halloween Ribs Recipe

Halloween ribs are super easy, delicious, and perfectly on theme when paired with caramelized carrots. They're a treat for your Halloween feast, without the tricks!

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Ingredients

Servings
  • 1 1 rack pork back ribs
  • 2 2 teaspoons smoked paprika
  • ½ ½ teaspoon EACH: onion powder, garlic powder, oregano, black pepper, and sea salt
  • ¼ - ½ ¼ - ½ teaspoon cayenne powder depending on how spicy you like it
  • 2 2 lb carrots cut into quarters
  • 1 1 teaspoon oil
  • 2 2 tablespoons honey
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Instructions

  1. Turn your oven to 300 degrees Fahrenheit. Line a baking sheet with parchment paper and place the ribs on top.
  2. In a small bowl, mix the smoked paprika, onion powder, garlic powder, oregano, black pepper, sea salt, and cayenne powder.
  3. Sprinkle the spices over both sides of the ribs and rub them into the meat. Cover the baking sheet with aluminum foil and put it in your oven for 1 hour and 40 minutes.
  4. Toss the carrots with the oil and add them to the baking sheet. Return the baking sheet to the oven uncovered for 15 minutes.
  5. Drizzle the honey over the carrots and ribs and broil for 5 minutes.

Nutrition Information

Show Details
Serving 1 serving = ¼ of the recipe Calories 458kcal (23%) Carbohydrates 32g (11%) Protein 29g (58%) Fat 25g (38%) Saturated Fat 8g (40%) Polyunsaturated Fat 4g Monounsaturated Fat 10g Trans Fat 1g Cholesterol 98mg (33%) Sodium 282mg (12%) Potassium 1116mg (32%) Fiber 7g (28%) Sugar 20g (40%) Vitamin A 38464IU (769%) Vitamin C 14mg (16%) Calcium 126mg (13%) Iron 2mg (11%)

Nutrition Facts

Serving: 4servings

Amount Per Serving

Calories 458 kcal

% Daily Value*

Serving 1 serving = ¼ of the recipe
Calories 458kcal 23%
Carbohydrates 32g 11%
Protein 29g 58%
Fat 25g 38%
Saturated Fat 8g 40%
Polyunsaturated Fat 4g 24%
Monounsaturated Fat 10g 50%
Trans Fat 1g 50%
Cholesterol 98mg 33%
Sodium 282mg 12%
Potassium 1116mg 24%
Fiber 7g 28%
Sugar 20g 40%
Vitamin A 38464IU 769%
Vitamin C 14mg 16%
Calcium 126mg 13%
Iron 2mg 11%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5.0

57 reviews
Excellent

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