Blood Orange Granita
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Blood Orange Granita
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Granita is similar to shaved ice or snow cones, except this isn't made with sugary corn syrup. Instead, you just use the sweet juice of the blood oranges and just a touch of agave.
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Ingredients
- 4 cups blood orange juice, reserve a few of the orange cups/ shells for serving
- 1/4 cup agave or honey
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Instructions
- Combine the blood orange juice* and agave in a 8×8 inch Pyrex dish and whisk to combine.
- Place in the freezer for 1 hour.
- Remove from the freezer and scrape with a fork to break up pieces.
- Place back in freezer for 1 hour.
- Remove from the freezer and scrape with a fork to break up pieces.
- Repeat this process over several hours until granita is similar to shaved ice.
- Serve in orange peel “shells” or in bowls (cover the pan with tin foil to keep in the freezer).
Notes
- * 4 cups of blood orange juice = about 8 oranges
- * 4 cups of blood orange juice = about 8 oranges
Nutrition Information
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Calories
120kcal
(6%)
Carbohydrates
31g
(10%)
Protein
1g
(2%)
Fiber
4g
(16%)
Sugar
28g
(56%)
Nutrition Facts
Serving: 4Serving
Amount Per Serving
Calories 120 kcal
% Daily Value*
| Calories | 120kcal | 6% |
| Carbohydrates | 31g | 10% |
| Protein | 1g | 2% |
| Fiber | 4g | 16% |
| Sugar | 28g | 56% |
* Percent Daily Values are based on a 2,000 calorie diet.
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