Bloody Mary
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Total Time
5 mins
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Servings
1
Bloody Mary
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Balanced, flavorful, and enjoyable—this recipe has it all.
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Ingredients
- 1 ½ oz Cilantro and Lime Vodka
- Juice of a lime wedge
- dash of worcestershire sauce to taste
- Dash of Celery Salt to taste
- freshly cracked pepper to taste
- Tabasco sauce to taste
- horseradish to taste (optional)
- 3 oz V8 or Clamato juice
- 2 Large green olives for garnish
- Pickles asparagus and green bean spears for garnish
- Lime wedge for garnish
Instructions
- Fill a large glass with ice cubes. Pour the vodka into the glass followed by lime juice, Worcestershire sauce, celery salt, freshly cracked black pepper, to taste, Tabasco sauce, and horseradish sauce. Pour the tomato juice over the top then carefully mix REALLY WELL with a spoon. Taste and re-season if desired. Place a pickled asparagus spear and green bean into the drink followed by a few olives and a lime wedge. Serve immediately. Enjoy.
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