Boozy Cherry & Pistachio Ice Cream Terrine Recipe
User Reviews
5.0
21 reviews
Excellent
Boozy Cherry & Pistachio Ice Cream Terrine Recipe
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A gorgeous ice cream dessert, filled with cherries and pistachios, sliced to serve — this is my Cherry & Pistachio Ice Cream Terrine recipe!
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Ingredients
- 2 cups (10ounces/284 grams) pitted cherries, divided
- 1 tablespoon sugar
- 3 tablespoons kirsch (or fruit brandy)
- 1 cup (225 milliliters) heavy whipping cream
- ½ cup (142 grams) sweetened condensed milk, cold
- ¾ cup (106 grams) toasted pistachios, chopped
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Notes
- Pre-order the Bigger Bolder Baking cookbook now!
Genuine Reviews
User Reviews
Overall Rating
5.0
21 reviews
Excellent
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