Buckwheat Chocolate Chip Cookies

User Reviews

3.6

312 reviews
Good
  • Prep Time

    1 hr 10 mins

  • Cook Time

    10 mins

  • Total Time

    1 hr 20 mins

  • Servings

    20 cookies

  • Calories

    174 kcal

  • Course

    Dessert

  • Cuisine

    American

Buckwheat Chocolate Chip Cookies

Buckwheat chocolate chip cookies are a tasty alternative to regular cookies, made with healthy whole grain buckwheat flour which gives them a rich nutty flavor and a tender texture.

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Ingredients

Servings
  • 1/2 cup unsalted butter, room temperature
  • 1/4 cup white sugar
  • 3/4 cup brown sugar
  • 1 Tbsp vanilla extract
  • 1 egg, room temperature
  • 1 cup buckwheat flour
  • 3/4 cup white whole wheat flour or all purpose flour
  • 1/2 teaspoon salt
  • 1/2 teaspoon baking powder
  • 1/4 teaspoon baking soda
  • 1 teaspoon cornstarch
  • 1 cup semi-sweet or dark chocolate chips, plus more for studding the surface of the cookies before they bake (optional)
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Instructions

  1. preheat oven to 350F. Line baking sheets with parchment paper.
  2. Cream the butter and sugars together for several minutes until fluffy. Scrape down the sides of the bowl as needed to get everything evenly incorporated.
  3. Add in the vanilla and egg, beat well. Scrape down the bowl again.
  4. Whisk the flours, salt, baking powder, baking soda, and cornstarch together, then blend into the wet ingredients until there is no dry flour left.
  5. Fold in the chocolate chips.
  6. Drop by medium sized scoops onto your prepared baking sheet, 2 inches apart. Gently flatten out the tops with an offset spatula. Just press down lightly. Press in a few extra chips into the surface of your cookies, if desired.
  7. Bake for about 11 minutes. The cookies will appear slightly underdone. Let them cool on the baking sheet for a few minutes, then transfer to a rack to cool.

Notes

  • *Recipe adapted from Barefeet in the Kitchen

Nutrition Information

Show Details
Calories 174kcal (9%) Carbohydrates 23g (8%) Protein 2g (4%) Fat 9g (14%) Saturated Fat 5g (25%) Polyunsaturated Fat 1g Monounsaturated Fat 2g Trans Fat 1g Cholesterol 21mg (7%) Sodium 80mg (3%) Potassium 117mg (3%) Fiber 2g (8%) Sugar 14g (28%) Vitamin A 158IU (3%) Calcium 25mg (3%) Iron 1mg (6%)

Nutrition Facts

Serving: 20cookies

Amount Per Serving

Calories 174 kcal

% Daily Value*

Calories 174kcal 9%
Carbohydrates 23g 8%
Protein 2g 4%
Fat 9g 14%
Saturated Fat 5g 25%
Polyunsaturated Fat 1g 6%
Monounsaturated Fat 2g 10%
Trans Fat 1g 50%
Cholesterol 21mg 7%
Sodium 80mg 3%
Potassium 117mg 2%
Fiber 2g 8%
Sugar 14g 28%
Vitamin A 158IU 3%
Calcium 25mg 3%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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