Buffalo Chicken Enchiladas
User Reviews
5
2 reviews
Excellent
-
Prep Time
15 mins
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Cook Time
25 mins
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Total Time
40 mins
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Servings
8 enchiladas
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Calories
595 kcal
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Course
Main Course, Dinner
Buffalo Chicken Enchiladas
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For serious buffalo lovers!! Try these delicious Buffalo Chicken Enchiladas filled with spicy buffalo chicken, cream cheese, and a blend of cheeses. A perfect dinner idea that will satisfy your cravings!
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Ingredients
- 3 cups rotisserie chicken shredded, 420 g
- 1 bottle buffalo sauce divided (about 3 cups homemade, 23 ounces
- 4 ounces cream cheese softened, ½ package
- 3 tablespoons ranch seasoning mix dry
- 1 cup Monterey jack cheese shredded, divided, 113 g
- 1 cup sharp cheddar cheese shredded, divided
- 8 large flour tortillas
- ranch dressing for garnish
- green onion chopped for garnish
Instructions
- Preheat oven to 350°F.
- In a large bowl, combine the chicken, ¼ cup of buffalo sauce, cream cheese, ranch seasoning mix, ½ cup of Monterey Jack cheese, and ½ cup of sharp cheddar cheese. Mix well until all ingredients are evenly distributed. Set aside.
- Pour 1 cup of buffalo sauce into the bottom of a 9x13-inch baking dish. Spread evenly.
- Working with one tortilla at a time, place about ½ cup of the chicken mixture onto the center of each tortilla. Wrap the tortilla tightly around the filling, tucking in the sides as you roll. Place the rolled tortilla seam-side down in the baking dish. Repeat with the remaining tortillas and chicken mixture.
- Pour the remaining buffalo sauce evenly over the rolled enchiladas in the baking dish. Sprinkle the top with the remaining cheese.
- Bake for 25-30 minutes, or until the cheese is hot and bubbly. (Broil the enchiladas for an extra 2-3 minutes if you prefer the cheese to be golden brown.)
- Garnish with a drizzle of ranch dressing and chopped green onions. Serve warm.
Notes
- *These enchiladas are loaded with Buffalo flavor - if you would prefer less buffalo sauce you can decrease it by half in the recipe.
Nutrition Information
Show Details
Serving
1enchilada
Calories
595kcal
(30%)
Nutrition Facts
Serving: 8enchiladas
Amount Per Serving
Calories 595 kcal
% Daily Value*
| Serving | 1enchilada | |
| Calories | 595kcal | 30% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5
2 reviews
Excellent
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