Buffalo Chicken Zucchini Boats

User Reviews

5.0

6 reviews
Excellent
  • Prep Time

    15 mins

  • Cook Time

    15 mins

  • Total Time

    35 mins

  • Servings

    4

  • Calories

    220 kcal

  • Course

    Main Course

  • Cuisine

    American

Buffalo Chicken Zucchini Boats

These Buffalo chicken zucchini boats are an easy and tasty low carb dinner.

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Ingredients

Servings
  • 2 large zucchini
  • 2 cups cooked chicken 2 breasts or 4 thighs
  • 1 Tablespoon butter
  • 1 teaspoon garlic powder
  • 1/4 cup hot sauce
  • 1/2 cup cheddar cheese
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Instructions

  1. Preheat the oven to 375 F.
  2. Cut the squash in half lengthwise.
  3. Score the edges of the squash with a knife then use a spoon to scoop out the inside of the zucchini. Leave an edge of about 1/4 of an inch around the sides.
  4. Add the squash scooped out of the zucchini to a frying pan on low heat. Cook for 5 minutes.
  5. Stir the cooked chicken into the squash.
  6. Add the butter to the frying pan and once it melts stir in the hot sauce and garlic powder.
  7. Let the mixture cook for 5 minutes.
  8. Spoon the mixture carefully into the squash shells, heaping it up to fill them.
  9. Top the shells with the cheddar cheese.
  10. Bake in the oven, uncovered, for 20 minutes.
  11. Serve drizzled with ranch or blue cheese dressing and extra hot sauce.

Notes

  • If you don't have leftover chicken you can use raw chicken. In that case brown the chicken well before stuffing the zucchini.
  • You can make these ahead of time and refrigerate before baking. If you do that add 5 minutes to the baking time.

Nutrition Information

Show Details
Serving 1g Calories 220kcal (11%) Carbohydrates 4g (1%) Protein 22g (44%) Fat 13g (20%) Saturated Fat 6g (30%) Polyunsaturated Fat 1g Monounsaturated Fat 4g Trans Fat 0.1g Cholesterol 74mg (25%) Sodium 572mg (24%) Potassium 458mg (13%) Fiber 1g (4%) Sugar 3g (6%) Vitamin A 478IU (10%) Vitamin C 29mg (32%) Calcium 127mg (13%) Iron 1mg (6%)

Nutrition Facts

Serving: 4Serving

Amount Per Serving

Calories 220 kcal

% Daily Value*

Serving 1g
Calories 220kcal 11%
Carbohydrates 4g 1%
Protein 22g 44%
Fat 13g 20%
Saturated Fat 6g 30%
Polyunsaturated Fat 1g 6%
Monounsaturated Fat 4g 20%
Trans Fat 0.1g 5%
Cholesterol 74mg 25%
Sodium 572mg 24%
Potassium 458mg 10%
Fiber 1g 4%
Sugar 3g 6%
Vitamin A 478IU 10%
Vitamin C 29mg 32%
Calcium 127mg 13%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5.0

6 reviews
Excellent

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