Bunny Bait Recipe

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  • Prep Time

    5 mins

  • Cook Time

    5 mins

  • Total Time

    10 mins

  • Servings

    8

  • Calories

    542 kcal

  • Course

    Dessert

  • Cuisine

    American

Bunny Bait Recipe

Sweet, salty, crunchy, and packed with all the fun, colorful candies of the season, Bunny Bait Snack Mix is the perfect snack for Easter!

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Ingredients

Servings
  • 2 1/2 cups Chex cereal
  • 1 cup pretzels
  • 1 cup cheerios cereal
  • 4 tablespoons salted butter
  • 12 ounces almond bark or white chocolate chips
  • 3/4 cup holiday M&Ms
  • 1/2 cup Jelly Beans
  • 1/4 cup pink or purple melting chocolate
  • festive sprinkles , optional
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Instructions

  1. Toss together the 2 1/2 cups Chex cereal, 1 cup pretzels and 1 cup Cheerios cereal until blended. Set aside.
  2. In a medium saucepan, melt the 4 tablespoons salted butter over low heat. Stir in the 12 ounces almond bark or white chocolate chips until smooth. Heat this very low… white chocolate has more of a tendency to clump if overheated.
  3. Working in 3 increments, add some melted chocolate to the dry mix, toss, and repeat until the whole mixture is covered. White chocolate tends to be clumpy instead of smooth, this is normal.
  4. Turn it out onto a parchment lined rimmed baking sheet into a single layer and sprinkle with the 3/4 cup holiday M&Ms, 1/2 cup jelly beans and festive sprinkles, if using, while chocolate is still tacky. Melt the 1/4 cup pink or purple melting chocolate, if using, and drizzle over the mixture.
  5. Allow the chocolate to set and then break into pieces and store in an airtight container or bag at room temperature until ready to enjoy.
  6. If you’ve tried this recipe, come back and let us know how it was in the comments or star ratings.

Nutrition Information

Show Details
Calories 542kcal (27%) Carbohydrates 80g (27%) Protein 7g (14%) Fat 23g (35%) Saturated Fat 14g (70%) Polyunsaturated Fat 1g Monounsaturated Fat 5g Trans Fat 0.2g Cholesterol 20mg (7%) Sodium 332mg (14%) Potassium 250mg (7%) Fiber 4g (16%) Sugar 52g (104%) Vitamin A 438IU (9%) Vitamin C 4mg (4%) Calcium 170mg (17%) Iron 8mg (44%)

Nutrition Facts

Serving: 8Serving

Amount Per Serving

Calories 542 kcal

% Daily Value*

Calories 542kcal 27%
Carbohydrates 80g 27%
Protein 7g 14%
Fat 23g 35%
Saturated Fat 14g 70%
Polyunsaturated Fat 1g 6%
Monounsaturated Fat 5g 25%
Trans Fat 0.2g 10%
Cholesterol 20mg 7%
Sodium 332mg 14%
Potassium 250mg 5%
Fiber 4g 16%
Sugar 52g 104%
Vitamin A 438IU 9%
Vitamin C 4mg 4%
Calcium 170mg 17%
Iron 8mg 44%

* Percent Daily Values are based on a 2,000 calorie diet.

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