Buttered Leeks

User Reviews

4.7

21 reviews
Excellent
  • Prep Time

    2 mins

  • Cook Time

    2 mins

  • Total Time

    12 mins

  • Servings

    4 servings

  • Calories

    101 kcal

  • Course

    Side Dish

  • Cuisine

    British

Buttered Leeks

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These simple buttered leeks are a quick and easy side dish that are delicious served up with a roast dinner.

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Ingredients

Servings
  • 400 g leek sliced
  • 2 tablespoon butter
  • 2 sprig fresh thyme leaves removed, stalks discarded
  • 1 pinch sea salt and ground black pepper
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Instructions

  1. Melt 2 tablespoon Butter in a pan over a medium heat.
  2. Add 400 g Leek to the pan. Stir well so that all the leeks are coated in butter.
  3. Season with 1 pinch Sea salt and ground black pepper and add 2 sprig Fresh thyme. Cook for 10-12 minutes, stirring regularly.

Notes

  • Leeks can vary in size greatly, however that won't make much of a difference to this recipe. If you have really big leeks, then you will just need to use a bit more butter.
  • You can cut your leeks lengthways and then chop them, like we did or you can slice them in to rounds.
  • If you find that your leeks are burning, firstly make sure that they are being cooked on low. You can also add a little olive oil to the butter, which will stop them from burning.
  • Make sure that you don't overcook the leeks, as they can get a strange texture and go a bit slimy.

Nutrition Information

Show Details
Serving 1portion Calories 101kcal (5%) Carbohydrates 13g (4%) Protein 2g (4%) Fat 5g (8%) Saturated Fat 4g (20%) Polyunsaturated Fat 1g Monounsaturated Fat 1g Trans Fat 1g Cholesterol 15mg (5%) Sodium 71mg (3%) Potassium 185mg (5%) Fiber 2g (8%) Sugar 4g (8%) Vitamin A 1868IU (37%) Vitamin C 13mg (14%) Calcium 63mg (6%) Iron 2mg (11%)

Nutrition Facts

Serving: 4servings

Amount Per Serving

Calories 101 kcal

% Daily Value*

Serving 1portion
Calories 101kcal 5%
Carbohydrates 13g 4%
Protein 2g 4%
Fat 5g 8%
Saturated Fat 4g 20%
Polyunsaturated Fat 1g 6%
Monounsaturated Fat 1g 5%
Trans Fat 1g 50%
Cholesterol 15mg 5%
Sodium 71mg 3%
Potassium 185mg 4%
Fiber 2g 8%
Sugar 4g 8%
Vitamin A 1868IU 37%
Vitamin C 13mg 14%
Calcium 63mg 6%
Iron 2mg 11%

* Percent Daily Values are based on a 2,000 calorie diet.

Genuine Reviews

User Reviews

Overall Rating

4.7

21 reviews
Excellent

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