Cabbage Rice - Instant Pot

Name: Cabbage Rice - Instant Pot
Prep time: 2 h
Cook time: 20 min
Total time: 2 h 20 min
Yield: 1 serving
Ingredients: 2 cups basmati rice; 2 tablespoons oil; ¼ teaspoon asafetida; 1 teaspoon mustard seeds; ½ cup peanuts; ½ teaspoon ground turmeric; 20 curry leaves; 2 tablespoons ginger; 4 green chillies; 8 cups shredded cabbage; 2 teaspoons kosher salt; 2 tablespoons lemon juice; ½ cup cilantro; 3 tablespoons fresh coconut

User Reviews

4.2

105 reviews

Good

Prep Time
2 hrs
Cook Time
mins
Total Time
2 hrs 20 mins
Calories
288 kcal
Course
Main Course
Cuisine
Indian

Cabbage Rice - Instant Pot

Jeffrey Bond

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This flavorful one-pot cabbage rice dish is made with vibrant spices and is perfect for a quick and delicious meal.

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Ingredients

2 cups basmati rice
2 tablespoons oil
¼ teaspoon asafetida optional for gluten free
1 teaspoon mustard seeds
½ cup peanuts
½ teaspoon ground turmeric
20 curry leaves
2 tablespoons ginger grated
4 green chillies minced
8 cups shredded cabbage packed
2 teaspoons kosher salt
2 tablespoons lemon juice
½ cup cilantro chopped
3 tablespoons fresh coconut grated

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Instructions

Rinse the rice 2-3 times and then soak the rice in 4 cups of warm water for 2 hours. Drain the rice and keep aside.
Turn Instant Pot to Saute(more) mode. Heat oil, add asafetida and mustard seeds and allow them to pop. This may take 3 to 4 minutes.
Add peanuts and sauté for a minute. Add turmeric, curry leaves, ginger and green chili. Mix everything together and cook until peanuts are golden brown.
Add grated cabbage and salt. Mix again. Add drained rice and gently mix everything together. Add 2 cups of water.
Close Instant Pot lid with pressure valve to sealing. Press the ‘Rice’ button. Allow Natural Pressure Release. Open Instant Pot and pour lemon juice. Garnish with cilantro and coconut. Enjoy hot!

Nutrition Information

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Calories 288kcal (14%) Carbohydrates 45g (15%) Protein 6g (12%) Fat 9g (14%) Saturated Fat 1g (5%) Sodium 674mg (28%) Potassium 259mg (7%) Fiber 4g (16%) Sugar 3g (6%) Vitamin A 205IU (4%) Vitamin C 67.6mg (75%) Calcium 58mg (6%) Iron 1.2mg (7%)

Nutrition Facts

Serving: 1Serving

Amount Per Serving

Calories 288 kcal

% Daily Value*

Calories	288kcal	14%
Carbohydrates	45g	15%
Protein	6g	12%
Fat	9g	14%
Saturated Fat	1g	5%
Sodium	674mg	28%
Potassium	259mg	6%
Fiber	4g	16%
Sugar	3g	6%
Vitamin A	205IU	4%
Vitamin C	67.6mg	75%
Calcium	58mg	6%
Iron	1.2mg	7%