Caesar Dressing
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Caesar Dressing
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Healthy Caesar Dressing made with Greek yogurt is a homemade twist on traditional Caesar dressing that's so much better than storebought!
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Ingredients
- 3/4 cup non-fat plain Greek yogurt
- ½ cup freshly grated Parmesan cheese
- 3 tablespoons extra-virgin olive oil
- 3 tablespoons freshly squeezed lemon juice
- 1 ½ teaspoon anchovy paste or 2 anchovy fillets
- 1 ½ teaspoons Dijon mustard
- 1 large garlic clove
Instructions
- Place all ingredients in a blender or food processor.
- Puree until smooth and emulsified.
Notes
- To Store. Store in an airtight jar or container in the refrigerator for up to 1 week. Shake or mix gently before serving.
Nutrition Information
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Serving
2tablespoons
Calories
119kcal
(6%)
Carbohydrates
2g
(1%)
Protein
6g
(12%)
Fat
10g
(15%)
Saturated Fat
2g
(10%)
Polyunsaturated Fat
1g
Monounsaturated Fat
6g
Trans Fat
1g
Cholesterol
10mg
(3%)
Potassium
65mg
(2%)
Fiber
1g
(4%)
Sugar
1g
(2%)
Vitamin A
75IU
(2%)
Vitamin C
3mg
(3%)
Calcium
126mg
(13%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 62-tablespoon servings, about 3/4 cup total
Amount Per Serving
Calories 119 kcal
% Daily Value*
| Serving | 2tablespoons | |
| Calories | 119kcal | 6% |
| Carbohydrates | 2g | 1% |
| Protein | 6g | 12% |
| Fat | 10g | 15% |
| Saturated Fat | 2g | 10% |
| Polyunsaturated Fat | 1g | 6% |
| Monounsaturated Fat | 6g | 30% |
| Trans Fat | 1g | 50% |
| Cholesterol | 10mg | 3% |
| Potassium | 65mg | 1% |
| Fiber | 1g | 4% |
| Sugar | 1g | 2% |
| Vitamin A | 75IU | 2% |
| Vitamin C | 3mg | 3% |
| Calcium | 126mg | 13% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
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