Caipirinha Cocktail
User Reviews
5
Caipirinha Cocktail
Description
This Caipirinha Cocktail starts with quartered fresh lime pieces and granulated sugar muddled together in a glass. Muddling crushes the lime to release juice and aromatic oils from the peel, which combine with sugar to create a sweet-tart base. Adding ice chills the drink and dilutes it slightly for balance. The final addition of cachaça gives the cocktail a crisp, grassy character typical of this Brazilian spirit. White rum can be used as a substitute, creating a slightly different taste.
The drink is served simply in the glass used for muddling, making it easy to prepare and enjoy. The flavor profile is bright and citrus-centric with a subtle sweetness and a warming alcohol finish.
Variations can include replacing lime with other fresh fruits, adjusting sweetness, or using vodka instead of cachaça to make a caipiroska. The cocktail is best made to order and consumed fresh over ice.
Ingredients
- 1 lime quartered
- 1 tablespoon granulated sugar (or brown if desired)
- ice cubes
- 3 tablespoons cachaça or white rum as a substitute
Instructions
- Place lime and sugar into a small glass. Mash the two ingredients together using a pastle, muddler or a wooden spoon. Fill the glass with ice and add the cachaça.
Notes
- Fresh limes are standard, but a variety of other fresh fruits can be muddled instead.
- In absence of cachaça, white rum is a common substitute, while vodka can be used to make a caipiroska variation.
Nutrition Information
Show DetailsNutrition Facts
Serving: 1Serving
Amount Per Serving
Calories 170 kcal
% Daily Value*
| Calories | 170kcal | 9% |
| Carbohydrates | 19g | 6% |
| Protein | 1g | 2% |
| Fat | 1g | 2% |
| Saturated Fat | 1g | 5% |
| Sodium | 2mg | 0% |
| Potassium | 68mg | 1% |
| Fiber | 2g | 8% |
| Sugar | 13g | 26% |
| Vitamin C | 20mg | 22% |
| Calcium | 22mg | 2% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.