Cajun Garlic Shrimp and Grits
User Reviews
4.5
6 reviews
Excellent
-
Prep Time
15 mins
-
Cook Time
15 mins
-
Total Time
35 mins
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Servings
4 servings
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Calories
531 kcal
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Course
Main Course, Lunch, Dinner
Cajun Garlic Shrimp and Grits
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Cajun Garlic Shrimp and Grits are the perfect savory dish that you will want on your table. Best part is, it's easy and will make any busy week night delicious.
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Ingredients
- 8 ounces chopped uncooked bacon
- 1 pound large peeled and deveined shrimp
- 1 tablespoon Cajun Seasoning
- 3 teaspoons minced garlic cloves
Grits
- 2 cups water
- 1 tablespoon unsalted butter
- 1 cup milk
- 1 teaspoon salt
- 1 cup quick grits
Instructions
- Heat a medium-sized skillet over medium-high heat and add 8 ounces chopped uncooked bacon. Cook until desired crispness, about 4-6 minutes. Remove the bacon from the skillet with a slotted spoon and place it on a paper towel lined plate to drain.
- Without draining the bacon fat, add 1 pound large peeled and deveined shrimp, 1 tablespoon Cajun seasoning, and 3 teaspoons minced garlic cloves to the skillet and cook for 3-4 minutes until the shrimp is no longer pink.
Grits
- Prepare the grits by adding 2 cups water, 1 tablespoon unsalted butter, 1 cup milk, and 1 teaspoon salt to a medium saucepan. Bring to a boil over medium-high heat.
- Reduce the heat to medium-low and slowly stir in 1 cup quick grits. Continue to stir for about 5 minutes until the grits become thick and bubbly.
- Remove the grits from the heat. Dish the grits into bowls or onto plates and top with the cajun garlic shrimp before serving.
Nutrition Information
Show Details
Calories
531kcal
(27%)
Carbohydrates
35g
(12%)
Protein
36g
(72%)
Fat
29g
(45%)
Saturated Fat
11g
(55%)
Polyunsaturated Fat
4g
Monounsaturated Fat
11g
Trans Fat
0.2g
Cholesterol
235mg
(78%)
Sodium
1123mg
(47%)
Potassium
607mg
(17%)
Fiber
2g
(8%)
Sugar
4g
(8%)
Vitamin A
1069IU
(21%)
Vitamin C
1mg
(1%)
Calcium
165mg
(17%)
Iron
3mg
(17%)
Nutrition Facts
Serving: 4servings
Amount Per Serving
Calories 531 kcal
% Daily Value*
| Calories | 531kcal | 27% |
| Carbohydrates | 35g | 12% |
| Protein | 36g | 72% |
| Fat | 29g | 45% |
| Saturated Fat | 11g | 55% |
| Polyunsaturated Fat | 4g | 24% |
| Monounsaturated Fat | 11g | 55% |
| Trans Fat | 0.2g | 10% |
| Cholesterol | 235mg | 78% |
| Sodium | 1123mg | 47% |
| Potassium | 607mg | 13% |
| Fiber | 2g | 8% |
| Sugar | 4g | 8% |
| Vitamin A | 1069IU | 21% |
| Vitamin C | 1mg | 1% |
| Calcium | 165mg | 17% |
| Iron | 3mg | 17% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
4.5
6 reviews
Excellent
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