Cake Glaze Recipe

User Reviews

5.0

12 reviews
Excellent
  • Prep Time

    4 mins

  • Mix

    1 min

  • Total Time

    5 mins

  • Servings

    1 application

  • Calories

    1220 kcal

  • Course

    Dessert

  • Cuisine

    American

Cake Glaze Recipe

5 MINUTES to a PERFECT, TART & SWEET BEAUTIFUL SHINY Cake Glaze Recipe! The BEST Icing for any pound cake, cookie or even works as a fruit dip!

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Ingredients

Servings
  • 2 Cups confectioners sugar
  • ¼ Cup lemon juice
  • 2 Tbs butter melted
  • 1 zest of lemon
  • ½ zest of lime
  • 1 teaspoon vanilla extract
  • ½ teaspoon almond extract
  • 1 pinch salt

Instructions

  1. Mix all of the ingredients together in a large pyrex liquid measuring cup. It works best to mix with a fork or whisk.

Notes

  • PRO TIP: If you enjoy the lemon and lime flavor together, next time try a little orange zest for a great triple threat!
  • Mix up the glaze and then let it sit for a little bit to thicken slightly before pouring on the cake.
  • To keep the glaze more thick, make sure the cake is cooled all the way first.
  • Want a little trick for a yummy base to your cake? Before turning the cake over onto the plate poke some smaller holes in the bottom of your cake (with a fork) and then slowly pour a little of the glaze into the holes. YUM!
  • The glaze will seem very difficult to stir and mix together at first, just keep stirring, it will loosen up.
  • To add more lemony flavor to your glaze, add MORE zest, that’s where the true flavor is!
  • The pinch of salt added to your glaze perks up the flavor.

Nutrition Information

Show Details
Calories 1220kcal (61%) Carbohydrates 262g (87%) Protein 2g (4%) Fat 24g (37%) Saturated Fat 15g (75%) Cholesterol 61mg (20%) Sodium 251mg (10%) Potassium 280mg (8%) Fiber 5g (20%) Sugar 241g (482%) Vitamin A 710IU (14%) Vitamin C 100mg (111%) Calcium 50mg (5%) Iron 1mg (6%)

Nutrition Facts

Serving: 1application

Amount Per Serving

Calories 1220 kcal

% Daily Value*

Calories 1220kcal 61%
Carbohydrates 262g 87%
Protein 2g 4%
Fat 24g 37%
Saturated Fat 15g 75%
Cholesterol 61mg 20%
Sodium 251mg 10%
Potassium 280mg 6%
Fiber 5g 20%
Sugar 241g 482%
Vitamin A 710IU 14%
Vitamin C 100mg 111%
Calcium 50mg 5%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5.0

12 reviews
Excellent

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