
Candied Walnuts
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Candied Walnuts
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Candied Walnuts are crunchy and addicting with brown sugar, vanilla, and cinnamon coating. Great for holiday baking or as a snack! Try today!
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Ingredients
- 1/3 cup sugar
- 1/2 cup brown sugar , packed
- 2 teaspoons cinnamon
- 1/4 teaspoon salt
- 1 tablespoon vanilla extract
- 1 large egg white
- 1 pound walnuts
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Instructions
- Preheat oven to 250 degrees and line a baking sheet with foil.
- In a large bowl whisk together sugar, brown sugar, cinnamon, salt, and vanilla extract.
- Whisk the egg white until frothy, about 1 minute.
- Toss walnuts in egg white, then remove with a slotted spoon and add to the sugar mixture.
- Spread walnuts over a single layer in your baking sheet.
- Bake for 60 minutes, stirring every 10 minutes, until the nuts are dried and no longer sticky.
Nutrition Information
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Calories
309kcal
(15%)
Carbohydrates
20g
(7%)
Protein
6g
(12%)
Fat
25g
(38%)
Saturated Fat
2g
(10%)
Polyunsaturated Fat
18g
Monounsaturated Fat
3g
Sodium
57mg
(2%)
Potassium
187mg
(5%)
Fiber
3g
(12%)
Sugar
16g
(32%)
Vitamin A
9IU
(0%)
Vitamin C
1mg
(1%)
Calcium
48mg
(5%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 12Servings
Amount Per Serving
Calories 309 kcal
% Daily Value*
Calories | 309kcal | 15% |
Carbohydrates | 20g | 7% |
Protein | 6g | 12% |
Fat | 25g | 38% |
Saturated Fat | 2g | 10% |
Polyunsaturated Fat | 18g | 106% |
Monounsaturated Fat | 3g | 15% |
Sodium | 57mg | 2% |
Potassium | 187mg | 4% |
Fiber | 3g | 12% |
Sugar | 16g | 32% |
Vitamin A | 9IU | 0% |
Vitamin C | 1mg | 1% |
Calcium | 48mg | 5% |
Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
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