Caprese Flatbread Pizza with Balsamic Glaze

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  • Prep Time

    5 mins

  • Cook Time

    5 mins

  • Total Time

    13 mins

  • Servings

    8 slices

  • Course

    Main Course

  • Cuisine

    Italian

Caprese Flatbread Pizza with Balsamic Glaze

Enjoy something delicious and satisfying with this easy-to-make recipe.

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Ingredients

Servings
  • 1 tbsp olive oil
  • 1 clove of garlic minced
  • Sea Salt and Freshly Cracked Pepper to taste
  • fresh mozzarella sliced
  • Heirloom baby tomatoes halved or quartered
  • fresh basil chopped
  • balsamic glaze to taste
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Instructions

  1. Preheat the oven to 400 degrees.
  2. Pour the olive oil in a small ramekin then add the minced garlic and mix well.
  3. Spread the garlic and olive oil mixture evenly over both flatbreads. Season with a bit of sea salt, freshly cracked pepper, to taste.
  4. Layer with the mozzarella slices, then add the tomato slices on top.
  5. Place the flatbread pizza into the oven and bake for 7-8 minutes, or until golden brown. Remove from the oven and top with fresh basil and drizzle with balsamic glaze; slice. Serve with grated parmesan on the side. Enjoy.
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