Caramel Drenched Flourless Chocolate Cake

User Reviews

4.5

6 reviews
Excellent
  • Prep Time

    15 mins

  • Cook Time

    15 mins

  • Total Time

    1 hr 10 mins

  • Servings

    10 people

  • Calories

    664 kcal

  • Course

    Dessert

  • Cuisine

    Italian

Caramel Drenched Flourless Chocolate Cake

This is the perfect gluten-free dessert!

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Ingredients

Servings

For the Cake

  • 1 cup unsalted butter
  • 8 ounces semisweet chocolate chips
  • 1 ¼ cups sugar
  • 1 cup unsweetened cocoa powder
  • 6 large eggs

For the Caramel sauce

  • 1 ½ cups sugar
  • ¼ cup water
  • 1 cup heavy cream
  • 2 tablespoons unsalted butter

Toppings

  • Lots and lots of Vanilla ice cream scoops
  • Sparkler Candles
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Instructions

For cake:

  1. Preheat oven to 350°F. Butter 10-inch-diameter springform pan. Line bottom with waxed paper. Stir butter and chocolate in heavy large saucepan over low heat until melted. Add sugar and cocoa and whisk to combine. Add eggs; whisking until well blended. Pour batter into prepared pan. Bake until tester inserted into center comes out clean, about 45 minutes. Cool cake completely in pan on rack. Run knife around pan sides to loosen cake. Release pan sides.

For caramel sauce:

  1. Stir sugar and water in small medium saucepan over low heat until sugar dissolves. Increase heat; boil without stirring until syrup is deep amber color, about 7 minutes. Remove from heat. Add in cream (mixture will bubble vigorously). Return to low heat; stir until any bits of caramel dissolve. Add butter; whisk until smooth.
  2. Drizzle the cake with warm caramel sauce and pile up with scoops of vanilla ice cream and throw some sparklers on there because WHY NOT!

Notes

  • You absolutely must serve this warm with vanilla ice cream! The contrast is to die for.

Nutrition Information

Show Details
Calories 664kcal (33%) Carbohydrates 73g (24%) Protein 7g (14%) Fat 42g (65%) Saturated Fat 25g (125%) Polyunsaturated Fat 2g Monounsaturated Fat 11g Trans Fat 1g Cholesterol 181mg (60%) Sodium 52mg (2%) Potassium 326mg (9%) Fiber 5g (20%) Sugar 64g (128%) Vitamin A 1141IU (23%) Vitamin C 0.1mg (0%) Calcium 62mg (6%) Iron 3mg (17%)

Nutrition Facts

Serving: 10people

Amount Per Serving

Calories 664 kcal

% Daily Value*

Calories 664kcal 33%
Carbohydrates 73g 24%
Protein 7g 14%
Fat 42g 65%
Saturated Fat 25g 125%
Polyunsaturated Fat 2g 12%
Monounsaturated Fat 11g 55%
Trans Fat 1g 50%
Cholesterol 181mg 60%
Sodium 52mg 2%
Potassium 326mg 7%
Fiber 5g 20%
Sugar 64g 128%
Vitamin A 1141IU 23%
Vitamin C 0.1mg 0%
Calcium 62mg 6%
Iron 3mg 17%

* Percent Daily Values are based on a 2,000 calorie diet.

Genuine Reviews

User Reviews

Overall Rating

4.5

6 reviews
Excellent

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