Caramel Ice cream with out an ice cream machine add Speculaas and Summer Fruit
User Reviews
5.0
12 reviews
Excellent
Caramel Ice cream with out an ice cream machine add Speculaas and Summer Fruit
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Quick and delicious
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Ingredients
- 300 ml caramel condensed milk already cooked the can
- 400 ml thickened cream
- 150 gm speculaars
- 2 extra Biscuits for crumbs
- 250 ml cream whipped to decorate
- Fruit of your choice
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Instructions
- Beat the cream and the caramel together till light and fluffy
- Crush the biscuits into uneven crumbs and fold through the ice cream gently.
- Pour the mixture into the mould and smooth over.
- Freeze overnight.
- Decorate with crushed biscuits, fresh fruit and cream
Genuine Reviews
User Reviews
Overall Rating
5.0
12 reviews
Excellent
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