
Caramel Mocha Recipe
User Reviews
5.0
9 reviews
Excellent

Caramel Mocha Recipe
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This Skinny Caramel Mocha offers a lighter twist on the coffee shop favorite. Skip the drive thru line and make this easy coffee drink at home!
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Ingredients
- 1 teaspoon Caramel sauce
- 1 Tablespoon unsweetened cocoa powder
- 1 Tablespoon hot water
- 1 teaspoon light agave nectar
- 8 ounce strong brewed coffee
- ½ cup skim milk
Optional garnish:
- 2 Tablespoon Whipped Cream
- 1 teaspoon Caramel sauce
Instructions
- In a large mug, add caramel sauce, cocoa powder and hot water, combine with a spoon. Add agave nectar. Pour brewed coffee over mixture and stir until combined.
- In a small mug, heat skim milk in microwave for about one minute (until steamed, microwave times may vary). Pour hot milk over coffee mixture, giving a quick stir.
- Garnish with whipped cream and caramel sauce if desired (highly recommended)!
Notes
- Foam the milk. If you want more of a barista touch to your skinny caramel mocha, shake the hot milk in a mason jar first. It incorporates more air into the milk adding a layer of foam to the top of your mocha.
- Use double strength coffee. I brew my coffee at twice the ratio of beans to water when I'm making my homemade lattes.
- Use a "bold" or "espresso" roast. Choose a strong, dark roast for a more pronounced coffee flavor in this caramel mocha.
Nutrition Information
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Calories
129kcal
(6%)
Carbohydrates
22g
(7%)
Protein
6g
(12%)
Fat
2g
(3%)
Saturated Fat
1g
(5%)
Polyunsaturated Fat
1g
Cholesterol
7mg
(2%)
Sodium
104mg
(4%)
Fiber
1g
(4%)
Sugar
18g
(36%)
Nutrition Facts
Serving: 1large mug (about 12 ounces)
Amount Per Serving
Calories 129 kcal
% Daily Value*
Calories | 129kcal | 6% |
Carbohydrates | 22g | 7% |
Protein | 6g | 12% |
Fat | 2g | 3% |
Saturated Fat | 1g | 5% |
Polyunsaturated Fat | 1g | 6% |
Cholesterol | 7mg | 2% |
Sodium | 104mg | 4% |
Fiber | 1g | 4% |
Sugar | 18g | 36% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
9 reviews
Excellent
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