Cardamom Substitute (The Best!)
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Prep Time
5 mins
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Total Time
5 mins
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Course
Condiments
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Cuisine
Indian
Cardamom Substitute (The Best!)
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Looking for a cardamom substitute for your recipes? You're in the right place! Cardamon has a wonderful, sweet, spicy, and fruity aroma that adds a unique taste to both sweet and savory dishes.
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Ingredients
Best Substitutes for Cardamom
- cloves
- cinnamon
- apple pie spice
- nutmeg
- Ginger (close cousin)
- pumpkin spice
- allspice
- Cloves and Cinnamon Blend The Best substitute
Instructions
- Cloves are a great substitute for cardamom in dishes, with their sweet and spicy flavors, but it's best to use half the amount of cloves compared to cardamom and adjust to taste.
- Cinnamon adds a sweet and spicy flavor profile with a hint of warmth, making it a great alternative in both sweet and savory recipes.
- Try using apple pie spice as a substitute for cardamom in recipes like pies, cakes, and cookies; it has a similar sweet and spicy flavor, so use it in the same amount for great results.
- Substitute nutmeg for cardamom in your recipe using the same amount for a tasty flavor boost in both sweet and savory dishes!
- Ginger is a good substitute for cardamom because they share similar warm and spicy notes, but adjust the amount to taste since ginger can be stronger in flavor.
- Pumpkin spice can be a flavorful substitute for cardamom in recipes, offering a warm and aromatic flavor profile with its blend of spices like cinnamon, nutmeg, ginger, and cloves. Adjust the quantity to taste as its flavor intensity may differ from cardamom.
- Allspice is a suitable substitute for cardamom in recipes due to their complementary warm and aromatic notes, but adjust the quantity to account for allspice's stronger flavor.
- The BEST option: Use cloves and cinnamon in equal parts to substitute cardamom in a recipe.
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