
Ceviche Cucumber Cups
User Reviews
5.0
3 reviews
Excellent

Ceviche Cucumber Cups
Report
These Ceviche Cucumber Cups are made with fresh raw fish (shellfish), lime juice, onions and cilantro, making it gluten-free, paleo friendly and low-carb!
Share:
Ingredients
- 8 oz fresh raw fish fillet such as striped bass (finely diced)
- 1 medium seeded tomato (finely diced)
- 1 tbsp chopped cilantro
- 1 tbsp minced red onion
- 1/2 Jalapeño (minced)
- 1/4 yellow bell pepper (finely diced)
- 1/2 tbsp olive oil
- 3 drops tabasco sauce
- 3 tbsp fresh lime ((1 or 2 limes))
- Kosher salt and freshly ground black pepper (as needed)
- 2 large cucumbers (thirty 1/2-inch-thick slices)
- Fresh cilantro for garnish
Add to Shopping List
Instructions
- In a medium bowl, combine the sea bass, tomato, onion, chopped cilantro, jalapeño, bell
- pepper, oil, and Tabasco.
- Add the lime juice and toss to coat the fish.
- Season with salt and pepper.
- Cover and marinate in the refrigerator at least 1 hour depending on the size of the fish cubes, stirring occasionally.
- Look at the fish and you can see the flesh changing over time in the marinade, you are looking for a solid appearance in the flesh vs. an opaqueness all the way through the center of the fish.
- Trim the cucumber slices with a round cutter to remove the rind.
- With a melon baller scoop out a shallow pocket in the middle of the cucumber slices—do not cut all the way through the slice.
- Just before serving, fill the cucumber cups with the ceviche.
- Garnish each ceviche cup with a small dot of sour cream and a cilantro leaf, if desired.
Notes
- Adapted from The Culinary Institute of America's Entertaining Cookbook
Nutrition Information
Show Details
Serving
2cups
Calories
31kcal
(2%)
Carbohydrates
2g
(1%)
Protein
4g
(8%)
Fat
1g
(2%)
Cholesterol
8mg
(3%)
Sodium
16mg
(1%)
Sugar
1g
(2%)
Nutrition Facts
Serving: 15servings
Amount Per Serving
Calories 31 kcal
% Daily Value*
Serving | 2cups | |
Calories | 31kcal | 2% |
Carbohydrates | 2g | 1% |
Protein | 4g | 8% |
Fat | 1g | 2% |
Cholesterol | 8mg | 3% |
Sodium | 16mg | 1% |
Sugar | 1g | 2% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
3 reviews
Excellent
Other Recipes
You'll Also Love
Ecuadorian fish ceviche {Ceviche de pescado ecuatoriano}
South American, American, Ecuadorian
4.8
(873 reviews)
Ecuadorian shrimp ceviche {Ceviche de camarón}
South American, American, Ecuadorian
4.9
(3,657 reviews)
Sea Bream Fish Ceviche with Mango and Avocado (Ceviche de pescado con mango y aguate)
South American, Fusion, American, International, Ecuadorian, Peruvian inspired
5.0
(6 reviews)