Cheese Balls

User Reviews

5.0

9 reviews
Excellent
  • Prep Time

    10 mins

  • Cook Time

    10 mins

  • Additional Time

    10 mins

  • Total Time

    30 mins

  • Servings

    6

  • Calories

    195 kcal

  • Course

    Appetizer

  • Cuisine

    European, American

Cheese Balls

These cheese balls are ideal for serving at parties or as kids' snacks. Cheesy, crunchy, and delicious, they are easily customisable. The irresistible combination of a crunchy outer crumb and a gooey cheesy centre make them a crowd favourite.

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Ingredients

Servings
  • 200 g mozzarella cheese Shredded
  • 1/2 cup plain flour
  • 1/2 cup breadcrumbs
  • 2 large eggs
  • 1/2 tsp dried oregano
  • 1/2 tsp garlic powder
  • salt To taste
  • black pepper To taste
  • vegetable oil For frying
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Instructions

  1. In a bowl, combine shredded mozzarella cheese, dried oregano, garlic powder, salt, and black pepper.
  2. Take small amounts of the cheese mixture and shape them into balls. Place them on a plate and refrigerate for at least 10 minutes.
  3. Prepare three separate bowls for plain flour, beaten eggs, and breadcrumbs.
  4. Coat each cheese ball with the plain flour, dip them in the beaten eggs, and roll them in the breadcrumbs.
  5. Heat a deep pan with sufficient vegetable oil for deep-frying the cheese balls. Once the oil is hot, add the cheese balls in small batches and fry until golden brown, which usually takes 2-3 minutes.
  6. Use a slotted spoon to remove the fried cheese balls from the oil and place them on a plate lined with paper towels to absorb the excess oil.
  7. Serve the fried cheese balls hot with your preferred dipping sauce, such as marinara sauce or garlic aioli.

Notes

  • Nutritional facts:
  • The provision of nutritional information is done so merely as a courtesy and should not be taken as a guarantee.

Nutrition Information

Show Details
Calories 195kcal (10%) Carbohydrates 15g (5%) Protein 12g (24%) Fat 9g (14%) Saturated Fat 5g (25%) Trans Fat 0.01g Cholesterol 81mg (27%) Sodium 296mg (12%) Potassium 77mg (2%) Fiber 1g (4%) Sugar 1g (2%) Vitamin A 305IU (6%) Vitamin C 0.003mg (0%) Vitamin D 0.4µg Calcium 195mg (20%) Iron 1mg (6%)

Nutrition Facts

Serving: 6Serving

Amount Per Serving

Calories 195 kcal

% Daily Value*

Calories 195kcal 10%
Carbohydrates 15g 5%
Protein 12g 24%
Fat 9g 14%
Saturated Fat 5g 25%
Trans Fat 0.01g 1%
Cholesterol 81mg 27%
Sodium 296mg 12%
Potassium 77mg 2%
Fiber 1g 4%
Sugar 1g 2%
Vitamin A 305IU 6%
Vitamin C 0.003mg 0%
Vitamin D 0.4µg 2%
Calcium 195mg 20%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5.0

9 reviews
Excellent

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