Cheese Grits Recipe + Video
User Reviews
5.0
                                            
                                            78 reviews
                                        
                                    
                                        Excellent
                                    
                                - 
                        Prep Time
5 mins
 - 
                        Cook Time
5 mins
 - 
                        Total Time
25 mins
 - 
                        Servings
6 servings
 - 
                        Calories
411 kcal
 - 
                        Course
Side Dish, Main Course, Breakfast
 - 
                        Cuisine
American
 
																									Cheese Grits Recipe + Video
															
																
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													The Creamiest Cheese Grits Recipe Ever - The best classic southern grits are loaded with cheese and butter for the most incredibly creamy and super cheesy grits recipe! Enjoy for breakfast or as silky, savory dinner side dish.
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                                Ingredients
- 3 cups milk 2% or whole
 - 2 cups water
 - 1 ¼ cups old fashioned corn grits (coarse white cornmeal_
 - 2 teaspoons salt
 - 1 teaspoon garlic powder
 - ¼ teaspoon cayenne pepper
 - ¼ teaspoon smoked paprika
 - 6 tablespoons butter
 - 1 ½ cups shredded sharp cheddar cheese (or I like half cheddar and half pepper jack)
 
Instructions
- Mix the milk, water, salt, garlic powder, cayenne pepper, and paprika in a large 6 quart sauce pot. Set over medium-high heat and bring to a boil.
 - Once boiling, whisk in the grits, until there are no clumps. Lower the heat to medium-low. Cover and simmer for 12-20 minutes, (depending on the package instructions) stirring occasionally.
 - Once the grits seem soft and thick, stir in the butter and shredded cheese. Taste, then season as needed.
 - If the grits are thicker than desired, stir in another ¼ - ¾ cup water. They will continue to thicken as they cool.
 
Notes
- You can incorporate any type of cheese you like.
 - This recipe is a great make-ahead. Just rewarm on the stovetop with a splash of water or milk.
 
Nutrition Information
Show Details
																							
												Serving  
												1serving
																																			
												Calories  
												411kcal
																									(21%)
																																			
												Carbohydrates  
												33g
																									(11%)
																																			
												Protein  
												14g
																									(28%)
																																			
												Fat  
												25g
																									(38%)
																																			
												Saturated Fat  
												15g
																									(75%)
																																			
												Cholesterol  
												72mg
																									(24%)
																																			
												Sodium  
												1108mg
																									(46%)
																																			
												Potassium  
												239mg
																									(7%)
																																			
												Fiber  
												1g
																									(4%)
																																			
												Sugar  
												7g
																									(14%)
																																			
												Vitamin A  
												976IU
																									(20%)
																																			
												Calcium  
												347mg
																									(35%)
																																			
												Iron  
												1mg
																									(6%)
																							
										
									Nutrition Facts
Serving: 6servings
Amount Per Serving
Calories 411 kcal
% Daily Value*
| Serving | 1serving | |
| Calories | 411kcal | 21% | 
| Carbohydrates | 33g | 11% | 
| Protein | 14g | 28% | 
| Fat | 25g | 38% | 
| Saturated Fat | 15g | 75% | 
| Cholesterol | 72mg | 24% | 
| Sodium | 1108mg | 46% | 
| Potassium | 239mg | 5% | 
| Fiber | 1g | 4% | 
| Sugar | 7g | 14% | 
| Vitamin A | 976IU | 20% | 
| Calcium | 347mg | 35% | 
| Iron | 1mg | 6% | 
* Percent Daily Values are based on a 2,000 calorie diet.
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                User Reviews
Overall Rating
5.0
                                                
                                                78 reviews
                                            
                                        
                                            Excellent
                                        
                                        
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