Cheese Muffins
User Reviews
4.5
30 reviews
Excellent
Cheese Muffins
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These Cheese Muffins can be made so quickly and are the perfect side to dinner!
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Ingredients
Muffins:
- 1 1/2 /2 cups flour
- 1/2 /2 tablespoon sugar
- 1 tablespoon baking powder
- 1/2 /2 teaspoon garlic powder
- 1/2 /2 teaspoon salt
- 3 cups shredded Colby-Jack cheese
- 1 cup milk
- 1 egg
- 1/4 /4 cup butter, melted
Instructions
- Preheat oven to 375 degrees F and grease a regular muffin pan.
- For the muffins: Whisk together dry ingredients, then stir in cheese.
- In a separate bowl, whisk egg, milk, and butter together. Pour milk mixture into dry ingredients and stir with a spoon to combine.
- Bake at 375 degrees for 20-25 minutes. Best when eaten warm!
Notes
- Source: The Pioneer Woman ; Butter Glaze from Allrecipes
Genuine Reviews
User Reviews
Overall Rating
4.5
30 reviews
Excellent
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