Cheese Savoury Sandwich

User Reviews

4.8

24 reviews
Excellent
  • Prep Time

    5 mins

  • Total Time

    5 mins

  • Servings

    4 servings

  • Calories

    456 kcal

  • Course

    Lunch

  • Cuisine

    British

Cheese Savoury Sandwich

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A cheese savoury sandwich is a classic British lunch that is simple yet satisfying. Made with just a few ingredients, it's perfect for an afternoon tea.

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Ingredients

Servings
  • 8 lice bread
  • 75 g Red Leicester cheese grated
  • 75 g cheddar cheese grated
  • 1 carrot small; grated
  • 3 spring onions sliced, aka scallions
  • 6 tablespoon mayonnaise
  • 0.5 teaspoon Dijon mustard
  • 2 pinch salt sea salt
  • 2 pinch black pepper ground

Instructions

  1. Add 75 g Red Leicester cheese, 75 g Cheddar cheese, 1 Carrot, 3 Spring onions (Scallions), 6 tablespoon Mayonnaise, 0.5 teaspoon Dijon mustard, 2 pinch Sea salt and 2 pinch Ground black pepper to a bowl.
  2. Mix well to combine everything.
  3. Butter 8 slice Bread (optional) and spread the cheese savoury mixture over half of the slices. Top with the other slices, cut into triangles and serve.

Notes

  • If you prefer, you can swap the mayonnaise for salad cream.
  • If you have a juicy carrot, then you might want to squeeze out any juicy, so you don't end up with a soggy sandwich.
  • Make sure you are using a block of cheese and grate it yourself, rather than bags of pre-grated cheese that contain fillers.
  • To make these look a little more elegant, you can cut the crusts off the bread.
  • If you are making these for an afternoon tea, why not serve them with our Lemonade Scones?

Nutrition Information

Show Details
Serving 1portion Calories 456kcal (23%) Carbohydrates 29g (10%) Protein 15g (30%) Fat 31g (48%) Saturated Fat 10g (50%) Polyunsaturated Fat 11g (65%) Monounsaturated Fat 5g (25%) Trans Fat 0.1g (5%) Cholesterol 47mg (16%) Sodium 655mg (27%) Potassium 191mg (4%) Fiber 3g (12%) Sugar 4g (8%) Vitamin A 2885IU (58%) Vitamin C 3mg (3%) Calcium 337mg (34%) Iron 2mg (11%)

Nutrition Facts

Serving: 4servings

Amount Per Serving

Calories 456 kcal

% Daily Value*

Serving 1portion
Calories 456kcal 23%
Carbohydrates 29g 10%
Protein 15g 30%
Fat 31g 48%
Saturated Fat 10g 50%
Polyunsaturated Fat 11g 65%
Monounsaturated Fat 5g 25%
Trans Fat 0.1g 5%
Cholesterol 47mg 16%
Sodium 655mg 27%
Potassium 191mg 4%
Fiber 3g 12%
Sugar 4g 8%
Vitamin A 2885IU 58%
Vitamin C 3mg 3%
Calcium 337mg 34%
Iron 2mg 11%

* Percent Daily Values are based on a 2,000 calorie diet.

Genuine Reviews

User Reviews

Overall Rating

4.8

24 reviews
Excellent

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