
Cheesecake Brownies With Irish Cream
User Reviews
4.9
33 reviews
Excellent

Cheesecake Brownies With Irish Cream
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Rich and decadent brownies with a boozy kick just for the heck of it! These are based off my low carb brownies, but these are flavored with homemade Irish cream.
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Ingredients
Brownies
- 4 ounces Lily's Sweets Baking Chips
- ¼ cup butter
- 2 eggs
- 3 Tablespoons Truvia Baking Blend
- 1 teaspoon vanilla extract
- [1/4 cup homemade sugar free Irish cream]
- ½ cup almond flour
- 2 tablespoons coconut flour
- ½ teaspoon baking powder
- ¼ teaspoon kosher salt
Cheesecake filling
- 8 ounce cream cheese light is ok
- [1/4 + 2 tablespoons homemade sugar free Irish cream]
- 2 tablespoons Truvia Baking Blend
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Instructions
- Preheat oven at 325 degrees. Line a 8" baking pan with parchment paper and set aside.
- Melt chocolate and butter in the microwave (or double boiler) in 20 second increments, and stir until smooth.
- In a large bowl beat eggs and sugar (Truvia) together. Mix in vanilla extract and Irish cream. Stir in the chocolate.
- In a small separate bowl whisk together almond and coconut flours with baking powder and salt. Fold into the chocolate mixture. Reserve 3/4 cup of the batter. Pour the remaining batter into the prepared baking dish (batter will be thick and you may need to wet the back of a spoon or your fingers with water to spread the batter evenly).
- Beat together in a small bowl the cream cheese, sugar, and Irish cream until smooth. Spread on top on the brownie mix and then spoon the last cup of brownie batter over the filling. Cut through the batter with a knife and make swirls.
- Bake for 30-35 minutes or until filling is set and a toothpick comes out clean when inserted in the brownies. Cool and refrigerate before cutting.
Nutrition Information
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Serving
1g
Calories
347kcal
(17%)
Carbohydrates
8g
(3%)
Protein
3g
(6%)
Fat
13g
(20%)
Saturated Fat
5g
(25%)
Polyunsaturated Fat
6g
Cholesterol
45mg
(15%)
Sodium
163mg
(7%)
Fiber
1g
(4%)
Sugar
52g
(104%)
Nutrition Facts
Serving: 16servings
Amount Per Serving
Calories 347 kcal
% Daily Value*
Serving | 1g | |
Calories | 347kcal | 17% |
Carbohydrates | 8g | 3% |
Protein | 3g | 6% |
Fat | 13g | 20% |
Saturated Fat | 5g | 25% |
Polyunsaturated Fat | 6g | 35% |
Cholesterol | 45mg | 15% |
Sodium | 163mg | 7% |
Fiber | 1g | 4% |
Sugar | 52g | 104% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
4.9
33 reviews
Excellent
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