Cheesy Onion Bread

Name: Cheesy Onion Bread
Prep time: 15 min
Cook time: 45 min
Yield: 10 slices
Ingredients: 2 cups all-purpose flour; 3 teaspoons baking powder; 2 tablespoons minced green onions; 3 tablespoons minced dried onions; 1 tablespoon sugar; 1/2 teaspoon onion powder; 1/2 teaspoon garlic powder; 1 teaspoon salt; 1 cup milk; 1 large egg; 1/4 cup melted salted butter cooled; 1 1/2 cups grated aged white Cheddar cheese

User Reviews

5.0

3 reviews

Excellent

Prep Time
15 mins
Cook Time
15 mins
Servings
10 slices
Calories
234 kcal
Course
Baked Goods
Cuisine
American

Cheesy Onion Bread

Alina Leblanc

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This fast and easy cheesy onion bread is a no yeast quick bread that is a fantastic side dish for soups, chilis and stews.

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Ingredients

Servings

2 cups all-purpose flour
3 teaspoons baking powder
2 tablespoons minced green onions
3 tablespoons minced dried onions
1 tablespoon sugar
1/2 teaspoon onion powder
1/2 teaspoon garlic powder
1 teaspoon salt
1 cup milk
1 large egg
1/4 cup melted salted butter cooled
1 1/2 cups grated aged white Cheddar cheese

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Instructions

Preheat your oven to 350°F. Grease a standard loaf pan and set aside.
In a large bowl, whisk together the flour, baking powder, onions, sugar, onion powder, garlic powder, and salt.
Whisk together the milk, egg and butter until completely combined.
Stir into the dry mixture until just combined, then add in the cheese.
Turn out the batter into the prepared pan.
Bake for 45-55 minutes until a toothpick or cake tester inserted comes out clean. Remove from the pan and place on a baking rack to cool slightly. This is best served warm.

Notes

You can sub in whatever type of cheese you like in this!
You can sub in whatever type of cheese you like in this!

Nutrition Information

Show Details

Calories 234kcal (12%) Carbohydrates 24g (8%) Protein 8g (16%) Fat 12g (18%) Saturated Fat 7g (35%) Polyunsaturated Fat 1g Monounsaturated Fat 3g Trans Fat 1g Cholesterol 51mg (17%) Sodium 398mg (17%) Potassium 236mg (7%) Fiber 1g (4%) Sugar 3g (6%) Vitamin A 390IU (8%) Vitamin C 1mg (1%) Calcium 215mg (22%) Iron 2mg (11%)

Nutrition Facts

Serving: 10slices

Amount Per Serving

Calories 234 kcal

% Daily Value*

Calories	234kcal	12%
Carbohydrates	24g	8%
Protein	8g	16%
Fat	12g	18%
Saturated Fat	7g	35%
Polyunsaturated Fat	1g	6%
Monounsaturated Fat	3g	15%
Trans Fat	1g	50%
Cholesterol	51mg	17%
Sodium	398mg	17%
Potassium	236mg	5%
Fiber	1g	4%
Sugar	3g	6%
Vitamin A	390IU	8%
Vitamin C	1mg	1%
Calcium	215mg	22%
Iron	2mg	11%