Cheesy Sausage Manicotti
User Reviews
5.0
3 reviews
Excellent
Cheesy Sausage Manicotti
Report
Cheesy Sausage Manicotti is stuffed with Italian pork sausage and ricotta cheese then topped with marinara sauce and melty mozzarella cheese.
Share:
Ingredients
- 1 pound raw Italian pork sausage
- 2 cups whole milk ricotta cheese
- 8 ounces manicotti shells
- 4 cups marinara sauce , or 30 ounces
- 1 cup mozzarella cheese , shredded
Instructions
- Preheat oven to 350 degrees.
- Break apart the pork sausage into small chunks, then fold into the ricotta cheese.
- Put mixture into a large ziplock bag and cut a 1-inch long opening into the bottom corner.
- Pipe filling into manicotti shells.
- Add 1 cup marinara sauce to the bottom of a 9x13 baking dish.
- Add the stuffed shells and top with the remaining sauce.
- Cover tightly with foil and bake for 50-60 minutes until the shells are tender and the sausage filling is cooked through.
- Remove from oven, uncover, and top with mozzarella cheese.
- Turn the heat in the oven up to broil.
- Put the baking dish back in the oven and broil until cheese is melty and lightly browned.
- Let cool 5 minutes before serving, filling will be very hot.
Nutrition Information
Show Details
Calories
305kcal
(15%)
Carbohydrates
20g
(7%)
Protein
16g
(32%)
Fat
18g
(28%)
Saturated Fat
8g
(40%)
Polyunsaturated Fat
2g
Monounsaturated Fat
7g
Trans Fat
0.1g
Cholesterol
56mg
(19%)
Sodium
722mg
(30%)
Potassium
429mg
(12%)
Fiber
2g
(8%)
Sugar
4g
(8%)
Vitamin A
629IU
(13%)
Vitamin C
6mg
(7%)
Calcium
151mg
(15%)
Iron
2mg
(11%)
Nutrition Facts
Serving: 12Servings
Amount Per Serving
Calories 305 kcal
% Daily Value*
| Calories | 305kcal | 15% |
| Carbohydrates | 20g | 7% |
| Protein | 16g | 32% |
| Fat | 18g | 28% |
| Saturated Fat | 8g | 40% |
| Polyunsaturated Fat | 2g | 12% |
| Monounsaturated Fat | 7g | 35% |
| Trans Fat | 0.1g | 5% |
| Cholesterol | 56mg | 19% |
| Sodium | 722mg | 30% |
| Potassium | 429mg | 9% |
| Fiber | 2g | 8% |
| Sugar | 4g | 8% |
| Vitamin A | 629IU | 13% |
| Vitamin C | 6mg | 7% |
| Calcium | 151mg | 15% |
| Iron | 2mg | 11% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
3 reviews
Excellent
Other Recipes
You'll Also Love
