Cheesy zucchini fritters with garlic yogurt dip

User Reviews

5.0

3 reviews
Excellent
  • Prep Time

    15 mins

  • Cook Time

    15 mins

  • Total Time

    35 mins

  • Servings

    15 fritters

  • Calories

    136 kcal

  • Course

    Appetizer

  • Cuisine

    American

Cheesy zucchini fritters with garlic yogurt dip

Crispy, cheesy zucchini fritters served with lemony garlic yogurt dipping sauce is a delicious appetizer or vegetarian snack.

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Ingredients

Servings
  • 5 large zucchini (approximately 4 cups), grated
  • ¾ cup flour
  • 1 tsp baking powder
  • 1 tsp salt
  • ½ tsp black pepper
  • ½ tsp chilli flakes / red pepper flakes
  • ½ cup milk
  • 1 egg
  • 1 tbsp olive oil
  • 1 cup grated cheddar cheese

For the garlic yogurt dip

  • 1 cup Greek yogurt
  • 1 tsp lemon juice
  • 1 tsp garlic crushed/minced
  • salt and pepper to taste
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Instructions

  1. Grate the zucchini and place in a colander. Season with a teaspoon of salt and massage the salt into the zucchini. Allow to sit for 10 minutes then squeeze out as much moisture as you can.
  2. Transfer the zucchini to a bowl and add the flour, baking powder, seasonings, milk, egg and oil. Mix until well combined then fold in the cheese.
  3. Heat 6 cups (1.5l) of canola oil (or any other neutral frying oil) in a deep pot.
  4. Once hot, carefully drop spoonfuls of the batter into the hot oil. Allow to fry for a few minutes until golden brown and crisp.
  5. Remove with a slotted spoon and allow to drain on kitchen towel. 
  6. While the fritters are frying, stir the yogurt, lemon juice, crushed garlic and salt together and set aside. 
  7. Serve the fritters with the yogurt dipping sauce and lemon wedges. 

Nutrition Information

Show Details
Calories 136kcal (7%) Carbohydrates 9g (3%) Protein 5g (10%) Fat 10g (15%) Saturated Fat 1g (5%) Cholesterol 13mg (4%) Sodium 218mg (9%) Potassium 343mg (10%) Fiber 1g (4%) Sugar 3g (6%) Vitamin A 263IU (5%) Vitamin C 19mg (21%) Calcium 75mg (8%) Iron 1mg (6%)

Nutrition Facts

Serving: 15fritters

Amount Per Serving

Calories 136 kcal

% Daily Value*

Calories 136kcal 7%
Carbohydrates 9g 3%
Protein 5g 10%
Fat 10g 15%
Saturated Fat 1g 5%
Cholesterol 13mg 4%
Sodium 218mg 9%
Potassium 343mg 7%
Fiber 1g 4%
Sugar 3g 6%
Vitamin A 263IU 5%
Vitamin C 19mg 21%
Calcium 75mg 8%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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5.0

3 reviews
Excellent

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