Cherry Hand Pies
User Reviews
4.8
15 reviews
Excellent
Cherry Hand Pies
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Sweet, tart cherries wrapped in a flaky pie crust and covered in glaze - Cherry Hand Pies are the ultimate dessert in a cute compact shell!
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Ingredients
- 2 boxes refrigerated pie crust (4 crusts total)
- 21 ounces cherry pie filling (1 can)
- ½ cup powdered sugar
- 2-3 tablespoons milk
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Instructions
- Preheat oven to 425 degrees F. Line a baking sheet with parchment paper. Set aside.
- Roll out pie crusts on a floured counter or workspace. Cut circles large enough to fold over with filling inside, about 4 to 5 inches each.
- Add 1-2 tablespoons of pie filling to the middle of each pie crust circle. Fold pie crusts in half over the filling.
- Press the edges together and transfer to the prepared baking sheet. I like to crimp the edges closed with a fork so none of the filling gets out.
- Bake for 15 minutes until golden brown. Remove pies from the oven and place baking sheet on a wire rack to cool.
- Once the pies are at room temperature, make the glaze. Whisk together the powdered sugar and 2 tablespoons milk in a mixing bowl until smooth. Add more milk as needed until your desired consistency is reached. (If the glaze becomes too runny, add more sugar.)
- Spoon glaze over the pies so the tops are completely coated. Allow icing to dry until it has some firmness to it. Serve at room temperature.
Nutrition Information
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Serving
1hand pie
Calories
383kcal
(19%)
Carbohydrates
51g
(17%)
Protein
4g
(8%)
Fat
17g
(26%)
Saturated Fat
5g
(25%)
Cholesterol
1mg
(0%)
Sodium
283mg
(12%)
Potassium
120mg
(3%)
Fiber
2g
(8%)
Sugar
5g
(10%)
Vitamin A
106IU
(2%)
Vitamin C
2mg
(2%)
Calcium
21mg
(2%)
Iron
2mg
(11%)
Nutrition Facts
Serving: 12hand pies
Amount Per Serving
Calories 383 kcal
% Daily Value*
| Serving | 1hand pie | |
| Calories | 383kcal | 19% |
| Carbohydrates | 51g | 17% |
| Protein | 4g | 8% |
| Fat | 17g | 26% |
| Saturated Fat | 5g | 25% |
| Cholesterol | 1mg | 0% |
| Sodium | 283mg | 12% |
| Potassium | 120mg | 3% |
| Fiber | 2g | 8% |
| Sugar | 5g | 10% |
| Vitamin A | 106IU | 2% |
| Vitamin C | 2mg | 2% |
| Calcium | 21mg | 2% |
| Iron | 2mg | 11% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
4.8
15 reviews
Excellent
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