Cherry Limeade Sorbet
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Cherry Limeade Sorbet
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Crafted with ease and taste in mind, this recipe is a great choice.
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Ingredients
- Ingredients:
- 2 pounds sweet cherries stemmed and pitted (I used Bing cherries)
- ½ cup water
- ½ cup sugar
- ½ cup frozen limeade concentrate thawed
- 1 tablespoon Grand Marnier* can use another type of liquor (see below)
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Instructions
- Instructions:
- Place cherries, water, and sugar in a medium saucepan; simmer for 5 minutes until cherries are slightly softened and sugar is dissolved.
- Remove from heat and allow to come to room temperature then add limeade and place mixture in a blender.
- Blend until smooth then allow to cool in the refrigerator for at least 4 hours.
- Add Grand Marnier and freeze in an ice cream maker according to the manufacturer's directions.
Notes
- Notes: Grand Marnier (or any other type of liquor) will keep homemade sorbets and ice creams from getting hard and icy. All you need is a tablespoon.
Nutrition Information
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Calories
106kcal
(5%)
Carbohydrates
26g
(9%)
Protein
0g
(0%)
Fat
0g
(0%)
Saturated Fat
0g
(0%)
Cholesterol
0mg
(0%)
Sodium
1mg
(0%)
Potassium
201mg
(6%)
Fiber
1g
(4%)
Sugar
23g
(46%)
Vitamin A
60IU
(1%)
Vitamin C
6.8mg
(8%)
Calcium
12mg
(1%)
Iron
0.3mg
(2%)
Nutrition Facts
Serving: 10Serving
Amount Per Serving
Calories 106 kcal
% Daily Value*
| Calories | 106kcal | 5% |
| Carbohydrates | 26g | 9% |
| Protein | 0g | 0% |
| Fat | 0g | 0% |
| Saturated Fat | 0g | 0% |
| Cholesterol | 0mg | 0% |
| Sodium | 1mg | 0% |
| Potassium | 201mg | 4% |
| Fiber | 1g | 4% |
| Sugar | 23g | 46% |
| Vitamin A | 60IU | 1% |
| Vitamin C | 6.8mg | 8% |
| Calcium | 12mg | 1% |
| Iron | 0.3mg | 2% |
* Percent Daily Values are based on a 2,000 calorie diet.
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