Chewy Double Chocolate Cookies

User Reviews

5.0

12 reviews
Excellent
  • Prep Time

    15 mins

  • Cook Time

    15 mins

  • Total Time

    30 mins

  • Servings

    12 servings

  • Calories

    204 kcal

  • Course

    Dessert

  • Cuisine

    American

Chewy Double Chocolate Cookies

Ready in 30 minutes, these chewy double chocolate cookies will cure all your chocolate cravings in one bite. These double chocolate cookies are crispy on the edges and very chewy on the inside with big chocolate chunks in every bite!

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Ingredients

Servings
  • 1 cup semi sweet chocolate chips
  • 2 tbsp unsalted butter room temperature
  • 2 eggs room temperature
  • 1/4 cup granulated sugar
  • 1/3 cup brown sugar
  • 1 1/4 cup all purpose flour
  • 3 tbsp cocoa powder
  • 1/2 tsp baking soda
  • chocolate chunks to top the cookies
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Instructions

  1. Preheat the oven to 325°F. Line a baking sheet with parchment paper.
  2. Melt the chocolate chips and butter in a small sauce pan over medium heat, stirring constantly until smooth. You can also melt the chocolate chips and butter in microwave, stir every 15 seconds.
  3. Mix the eggs and sugars in a large bowl using an electric hand mixer. Add in melted butter and chocolate chips, mix until well incorporated.
  4. Add in the flour, cocoa powder and baking soda. Mix using a spatula.
  5. Scoop the cookie dough on the baking sheet, leaving 2 inch space between them. Top the cookie scoops with chocolate chunks.
  6. Bake in the oven for 15-20 minutes. Cool completely in the baking sheet before serving.

Notes

  •  
  • Recipe adapted from Baker By Nature.
  • Make ahead: You can make the dough ahead of time and refrigerate it for 1 hour up to 1 week. When ready to bake, take the dough out of the fridge, preheat the oven and proceed with the recipe as instructed. 
  • Freeze the cookies: Place the cookies in one single layer in a freezer bag and freeze for up to 3 months. To serve, thaw them at room temperature or in the oven at 200 degrees F for 20 minutes. 
  • You can use chocolate chips instead of chocolate chunks. 
  • Add 1/2 cup chopped walnuts, pecans or white chocolate chips for more flavor. You can also top the cookie doughs with pretzels before baking. 

Nutrition Information

Show Details
Calories 204kcal (10%) Carbohydrates 29g (10%) Protein 3g (6%) Fat 9g (14%) Saturated Fat 5g (25%) Polyunsaturated Fat 1g Monounsaturated Fat 3g Trans Fat 1g Cholesterol 33mg (11%) Sodium 60mg (3%) Potassium 137mg (4%) Fiber 2g (8%) Sugar 16g (32%) Vitamin A 105IU (2%) Calcium 23mg (2%) Iron 2mg (11%)

Nutrition Facts

Serving: 12servings

Amount Per Serving

Calories 204 kcal

% Daily Value*

Calories 204kcal 10%
Carbohydrates 29g 10%
Protein 3g 6%
Fat 9g 14%
Saturated Fat 5g 25%
Polyunsaturated Fat 1g 6%
Monounsaturated Fat 3g 15%
Trans Fat 1g 50%
Cholesterol 33mg 11%
Sodium 60mg 3%
Potassium 137mg 3%
Fiber 2g 8%
Sugar 16g 32%
Vitamin A 105IU 2%
Calcium 23mg 2%
Iron 2mg 11%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5.0

12 reviews
Excellent

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