Chewy Oatmeal Chocolate Chip Cookies

Name: Chewy Oatmeal Chocolate Chip Cookies
Prep time: 20 min
Cook time: 10 min
Total time: 30 min
Yield: 36 cookies
Ingredients: 14 tablespoons unsalted butter; 1 ¼ cups packed dark brown sugar; 1 teaspoon salt; 1 egg; 1 teaspoon vanilla extract; 1 cup all purpose flour; 1 teaspoon baking soda; 2 ¼ cups rolled oats; 2 cup semisweet or bittersweet chocolate chips; 1 ½ tablespoons granulated sugar; 1 teaspoon cinnamon

User Reviews

5.0

12 reviews

Excellent

Prep Time
20 mins
Cook Time
20 mins
Total Time
30 mins
Servings
36 cookies
Calories
154 kcal
Course
Dessert, Baked Goods

Chewy Oatmeal Chocolate Chip Cookies

Ashley Lopez

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This is my mom's recipe for the most amazing chewy oatmeal chocolate chip cookies! They have crisp edges, chewy middles, are loaded with semisweet chocolate and get finished with a sprinkle of cinnamon sugar - her signature - which makes them taste warm, homey and extra special.

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Ingredients

Servings

14 tablespoons unsalted butter softened
1 ¼ cups packed dark brown sugar
1 teaspoon salt
1 egg
1 teaspoon vanilla extract
1 cup all purpose flour
1 teaspoon baking soda
2 ¼ cups rolled oats
2 cup semisweet or bittersweet chocolate chips
1 ½ tablespoons granulated sugar
1 teaspoon cinnamon

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Notes

I originally called for sifting together the flour and baking soda (as per the video), but no longer find it necessary.
This step is optional, but I find the cookies come out even better after the dough has chilled. Cover and refrigerate the dough for at least 3 hours, or up to 48 (overnight is best) before baking.
Store leftover cookies in an airtight container at room temperature for up to 5 days. These cookies are best when fresh so I recommend freezing the dough in balls and baking them straight from frozen when ready. Add 2-3 minutes to the baking time when baking from frozen.

Nutrition Information

Show Details

Calories 154kcal (8%) Carbohydrates 21g (7%) Protein 1g (2%) Fat 8g (12%) Saturated Fat 5g (25%) Polyunsaturated Fat 0.3g Monounsaturated Fat 1g Trans Fat 0.2g Cholesterol 16mg (5%) Sodium 100mg (4%) Potassium 64mg (2%) Fiber 1g (4%) Sugar 14g (28%) Vitamin A 143IU (3%) Vitamin C 0.002mg (0%) Calcium 19mg (2%) Iron 0.5mg (3%)

Nutrition Facts

Serving: 36cookies

Amount Per Serving

Calories 154 kcal

% Daily Value*

Calories	154kcal	8%
Carbohydrates	21g	7%
Protein	1g	2%
Fat	8g	12%
Saturated Fat	5g	25%
Polyunsaturated Fat	0.3g	2%
Monounsaturated Fat	1g	5%
Trans Fat	0.2g	10%
Cholesterol	16mg	5%
Sodium	100mg	4%
Potassium	64mg	1%
Fiber	1g	4%
Sugar	14g	28%
Vitamin A	143IU	3%
Vitamin C	0.002mg	0%
Calcium	19mg	2%
Iron	0.5mg	3%