Chicken and Mushroom Julienne

User Reviews

4.7

48 reviews
Excellent
  • Prep Time

    10 mins

  • Cook Time

    10 mins

  • Total Time

    45 mins

  • Servings

    4 servings

  • Calories

    589 kcal

  • Course

    Main Course

  • Cuisine

    French

Chicken and Mushroom Julienne

Succulent mushrooms and tender chicken cooked to perfection in creamy sauce and topped with melted cheese. This Chicken Mushroom Julienne is to die for!

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Ingredients

Servings

For the Julienne

  • 2 tbsp butter
  • 1 medium chopped onion
  • 1 lb chopped mushrooms
  • 1 lb cooked and chopped chicken breast
  • 1 cup cheese (mozzarella, cheddar or your favorite kind)
  • salt and pepper

For the sauce

  • 2 tbsp butter
  • 2 tbsp flour
  • 1 cup milk or cream
  • salt and pepper
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Instructions

  1. In a large skillet, saute the onions in butter for a few minutes.
  2. Add the mushrooms to the onions and cook for about 5 minutes, until they start to brown and the liquid starts to evaporate.
  3. Add the chicken, salt and pepper to the pan and stir everything together.
  4. Transfer the chicken-mushroom mixture into an oven-safe dish.
  5. Preheat the oven to 450F.
  6. To prepare the sauce, melt the butter on medium heat and add the flour.
  7. Cook the flour in butter for 1 minute and add milk (or cream).
  8. Keep cooking the sauce for 2-3 minutes, stirring continuously and trying to break up the lumps.
  9. Pour the sauce onto the chicken-mushroom mixture and stir everything together. Sprinkle generous amount of cheese on top and bake for about 15 minutes.
  10. Garnish with chopped fresh basil or parsley.

Notes

  • [nutrition-label]

Nutrition Information

Show Details
Calories 589kcal (29%) Carbohydrates 14g (5%) Protein 55g (110%) Fat 35g (54%) Saturated Fat 18g (90%) Polyunsaturated Fat 3g Monounsaturated Fat 10g Cholesterol 163mg (54%) Sodium 791mg (33%) Potassium 791mg (23%) Fiber 1g (4%) Sugar 5g (10%) Vitamin A 850IU (17%) Vitamin C 2.5mg (3%) Calcium 520mg (52%) Iron 2.3mg (13%)

Nutrition Facts

Serving: 4servings

Amount Per Serving

Calories 589 kcal

% Daily Value*

Calories 589kcal 29%
Carbohydrates 14g 5%
Protein 55g 110%
Fat 35g 54%
Saturated Fat 18g 90%
Polyunsaturated Fat 3g 18%
Monounsaturated Fat 10g 50%
Cholesterol 163mg 54%
Sodium 791mg 33%
Potassium 791mg 17%
Fiber 1g 4%
Sugar 5g 10%
Vitamin A 850IU 17%
Vitamin C 2.5mg 3%
Calcium 520mg 52%
Iron 2.3mg 13%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

4.7

48 reviews
Excellent

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