Chicken Bhuna

User Reviews

5.0

141 reviews
Excellent

Chicken Bhuna

Chicken Madras is a classic Indian dish known for its spicy flavors and rich tomato-based sauce. This aromatic curry is made with tender chicken cooked in a blend of authentic spices, making it a popular choice for those who enjoy bold and vibrant flavors.

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Ingredients

Servings
  • 500 g chicken Boneless, cut into small pieces
  • 2 tbsp oil
  • 2 onions Finely chopped
  • 4 tomatoes Chopped
  • 2 green chillies Chopped
  • 2 tsp garlic Minced
  • 1 tsp ginger Minced
  • 1 tsp coriander powder
  • 1 tsp cumin powder
  • 1 tsp Turmeric
  • 1 tsp chilli powder
  • 1 tsp salt
  • 200 ml water
  • Coriander Chopped for garnish
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Instructions

  1. Begin by heating oil in a large pan over medium heat.
  2. Proceed to add chopped onions and sauté them until they turn translucent and start to brown. This should take about 5-7 minutes.
  3. After that, add minced garlic, ginger, and green chillies to the pan and cook for an additional 1-2 minutes until they release their fragrance.
  4. Then, add chopped tomatoes to the pan and cook for 4-5 minutes until they become soft and pulpy.
  5. Add chicken pieces to the pan and stir them well to coat with the tomato mixture. Cook for 5-7 minutes or until the chicken changes colour.
  6. Next, add ground coriander, ground cumin, turmeric powder, chilli powder, and salt to the pan. Mix them well to combine.
  7. Cook for 2-3 minutes and add 2 tablespoons of water to release the colour of the spices.
  8. Pour water into the pan and stir well. Cover the pan and cook on medium heat for 20-25 minutes, stirring occasionally, until the chicken is fully cooked and the sauce has thickened.
  9. Finally, garnish with chopped coriander leaves and serve hot with rice or naan bread. Enjoy your tasty chicken bhuna dish!

Notes

  • Nutritional facts:
  • The provision of nutritional information is done so merely as a courtesy and should not be taken as a guarantee.

Nutrition Information

Show Details
Calories 250kcal (13%) Carbohydrates 13g (4%) Protein 13g (26%) Fat 17g (26%) Saturated Fat 3g (15%) Trans Fat 0.1g Cholesterol 45mg (15%) Sodium 719mg (30%) Potassium 531mg (15%) Fiber 4g (16%) Sugar 6g (12%) Vitamin A 1264IU (25%) Vitamin C 25mg (28%) Vitamin D 0.1µg Calcium 47mg (5%) Iron 2mg (11%)

Nutrition Facts

Serving: 4Serving

Amount Per Serving

Calories 250 kcal

% Daily Value*

Calories 250kcal 13%
Carbohydrates 13g 4%
Protein 13g 26%
Fat 17g 26%
Saturated Fat 3g 15%
Trans Fat 0.1g 5%
Cholesterol 45mg 15%
Sodium 719mg 30%
Potassium 531mg 11%
Fiber 4g 16%
Sugar 6g 12%
Vitamin A 1264IU 25%
Vitamin C 25mg 28%
Vitamin D 0.1µg 1%
Calcium 47mg 5%
Iron 2mg 11%

* Percent Daily Values are based on a 2,000 calorie diet.

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5.0

141 reviews
Excellent

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