Chicken Chow Mein with the Best Chow Mein Sauce
User Reviews
5.0
3,468 reviews
Excellent
-
Prep Time
15 mins
-
Cook Time
15 mins
-
Total Time
35 mins
-
Servings
8 servings
-
Calories
340 kcal
-
Course
Main Course
Chicken Chow Mein with the Best Chow Mein Sauce
Report
Chicken chow mein is so much better than takeout! It is filled with chicken, veggies, classic chow mein noodles and the best homemade chow mein sauce. You will love this one pan dinner!
Share:
Ingredients
- 1 lb chicken breast boneless, skinless
- 3 tbsp oil
- 12 oz Chow Mein noodles (uncooked noodles)
- 2 cups cabbage
- 1 large carrot julienned
- 1/2 batch green onions
- 2 garlic cloves
Chow Mein Sauce
- 6 tbsp oyster sauce
- 3 tbsp low sodium soy sauce
- 3 tbsp light sesame oil (not toasted)
- 1/2 cup chicken broth
- 1 tbsp cornstarch
- 1 tbsp granulated sugar
Instructions
- In a small mixing bowl, use a whisk to combine oyster sauce, granulated sugar, sesame oil, soy sauce, chicken broth and cornstarch. Set aside.
- Cook your noodles according to package instructions then drain, rinse with cold water and set aside.
- Heat a large wok or pan with olive oil over medium-heat. Cut your chicken breasts into bite-sized strips and cook them in the oil until golden brown. Remove strips and set aside.
- Add carrots, cabbage and pressed garlic and saute for a few minutes until veggies are slightly softened and the cabbage is a bit translucent.
- Add chicken and noodles back into the pan. Pour sauce over the top and continue cooking all the ingredients together for another 2 minutes.
- Garnish your chow mein with chopped green onions and serve the noodles straight from the pan and piping hot!
Notes
- Note: When using cooked Chow Mein Noodles, it should measure to about 1lb.
Nutrition Information
Show Details
Calories
340kcal
(17%)
Carbs
36g
Protein
19g
(38%)
Fat
13g
(20%)
Saturated Fat
1g
(5%)
Cholesterol
36mg
(12%)
Sodium
914mg
(38%)
Potassium
295mg
(8%)
Fiber
3g
(12%)
Sugar
3g
(6%)
Vitamin A
1315IU
(26%)
Vitamin C
8mg
(9%)
Calcium
18mg
(2%)
Iron
2mg
(11%)
Nutrition Facts
Serving: 8servings
Amount Per Serving
Calories 340 kcal
% Daily Value*
| Calories | 340kcal | 17% |
| Carbs | 36g | |
| Protein | 19g | 38% |
| Fat | 13g | 20% |
| Saturated Fat | 1g | 5% |
| Cholesterol | 36mg | 12% |
| Sodium | 914mg | 38% |
| Potassium | 295mg | 6% |
| Fiber | 3g | 12% |
| Sugar | 3g | 6% |
| Vitamin A | 1315IU | 26% |
| Vitamin C | 8mg | 9% |
| Calcium | 18mg | 2% |
| Iron | 2mg | 11% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
3,468 reviews
Excellent
Other Recipes
You'll Also Love
Chinese Crispy Noodles with saucy Chicken and Vegetables (crispy CHOW MEIN!)
Asian, Chinese
4.9
(213 reviews)
