Quick & Easy Chicken Chow Mein

User Reviews

5.0

18 reviews
Excellent
  • Prep Time

    23 mins

  • Cook Time

    23 mins

  • Total Time

    30 mins

  • Servings

    5

  • Calories

    612 kcal

  • Course

    Main Course

  • Cuisine

    Chinese

Quick & Easy Chicken Chow Mein

Chewy chow mein noodles fried with tender chicken with crisp vegetables in a savoury sauce. This quick and easy chicken chow mein is restaurant quality, saving you money on takeout! A great meal for the family!

I Made This!

Be the first!

Save this

Be the first!

Ingredients

Servings
  • 1 lb Chow Mein noodles fresh kind
  • 1 lb skinless boneless chicken thighs thinly sliced
  • 2 cups mung bean sprouts washed and strained, or soy bean sprouts
  • 2 cups cabbage thinly sliced
  • 1 cup celery thinly sliced
  • 1 cup carrot julienned
  • 2 green onion chopped into 1-inch pieces
  • 2 teaspoon vegetable oil or any neutral tasting oil

Noodle Sauce

  • 2 tablespoon Regular soy sauce
  • 1 tablespoon dark soy sauce
  • 3 tablespoon oyster sauce or vegetarian stir fry sauce
  • 2 tablespoon Shaoxing wine or Dry Sherry wine or chicken stock
  • 2 teaspoon sesame oil
  • 1 teaspoon white granulated sugar
  • ¼ teaspoon white pepper or black pepper
  • 2 teaspoon cornstarch or potato starch
  • 4 cloves garlic thinly sliced
  • ½ cup chicken stock low-sodium

Chicken Marinade

  • 2 teaspoon Regular soy sauce
  • 1 teaspoon cornstarch or potato starch
  • 2 teaspoon water cold
Add to Shopping List

Instructions

  1. Marinate sliced chicken with marinade ingredients as listed above for 10 minutes.
  2. In a small bowl, combine noodle sauce ingredients as listed above and set aside.
  3. In a large bowl or large pan, soak chow mein noodles in hot boiling water for 10-15 seconds or JUST until loosened.  Strain the noodles.
  4. Heat 1 teaspoon or 5 ml vegetable oil on medium-high heat. Fry chicken until 75% cooked.
  5. Then toss in carrots, celery, cabbage and fry until softened. Push everything to the side of the pan.
  6. Add remaining vegetable oil into the empty space. Toss in noodles with noodle sauce. Stir fry until noodles are coated in sauce, about 30 seconds. Toss in bean sprouts and green onions. Fry for 10 seconds. Serve and enjoy!

Nutrition Information

Show Details
Calories 612kcal (31%) Carbohydrates 77g (26%) Protein 32g (64%) Fat 19g (29%) Saturated Fat 4g (20%) Polyunsaturated Fat 4g Monounsaturated Fat 7g Trans Fat 1g Cholesterol 90mg (30%) Sodium 1747mg (73%) Potassium 510mg (15%) Fiber 8g (32%) Sugar 7g (14%) Vitamin A 4523IU (90%) Vitamin C 19mg (21%) Calcium 54mg (5%) Iron 5mg (28%)

Nutrition Facts

Serving: 5Serving

Amount Per Serving

Calories 612 kcal

% Daily Value*

Calories 612kcal 31%
Carbohydrates 77g 26%
Protein 32g 64%
Fat 19g 29%
Saturated Fat 4g 20%
Polyunsaturated Fat 4g 24%
Monounsaturated Fat 7g 35%
Trans Fat 1g 50%
Cholesterol 90mg 30%
Sodium 1747mg 73%
Potassium 510mg 11%
Fiber 8g 32%
Sugar 7g 14%
Vitamin A 4523IU 90%
Vitamin C 19mg 21%
Calcium 54mg 5%
Iron 5mg 28%

* Percent Daily Values are based on a 2,000 calorie diet.

Genuine Reviews

User Reviews

Overall Rating

5.0

18 reviews
Excellent

Write a Review

Drag & drop files here or click to upload
Other Recipes

You'll Also Love

Chicken Chow Mein with the Best Chow Mein Sauce

Asian, Chinese
5.0 (3,468 reviews)

Quick & Easy Cantonese Vegetable Chow Mein

Asian, Chinese
5.0 (30 reviews)

Quick Chow Mein

Chinese
0.0 (0 reviews)

Quick Chow Fun-Vegetarian Chow Fun

Chinese
5.0 (6 reviews)

Easy Shrimp Chow Mein

Chinese
0.0 (0 reviews)

Easy Beef Chow Mein

Chinese
5.0 (3 reviews)

Easy Vegetable Chow Mein Recipe

Chinese
4.9 (21 reviews)

Chicken Chow Mein (鸡肉炒面)

Chinese
5.0 (360 reviews)

Chicken Chow Mein

Asian, Chinese
4.5 (6 reviews)

Chicken Chow Mein

Chinese
4.9 (39 reviews)

Chicken Chow Mein Recipe

Chinese
4.5 (42 reviews)