Chicken Cordon Bleu Ranch Wraps

User Reviews

5.0

6 reviews
Excellent
  • Prep Time

    15 mins

  • Cook Time

    15 mins

  • Total Time

    30 mins

  • Servings

    4 servings

  • Calories

    500 kcal

  • Course

    Main Course

  • Cuisine

    American

Chicken Cordon Bleu Ranch Wraps

An easy and healthy new take on classic cordon bleu - ready in 30 minutes and the whole family will love it!

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Ingredients

Servings
  • 2 boneless skinless chicken breasts pounded to ½ inch thickness
  • ½ teaspoon salt
  • 1 teaspoon garlic powder
  • ½ pound ham, cut into strips*
  • 1 cup baby spinach leaves
  • 8 slices Provolone cheese
  • 4 8-10 inch wraps

Homemade Ranch

  • ¼ cup Greek yogurt (I used 0% fat)
  • cup mayo (I used reduced fat)
  • ½ cup milk
  • 2 tablespoons apple cider vinegar
  • 1 teaspoon salt
  • ½ teaspoon black pepper
  • ¼ teaspoon dried dill
  • 1 tablespoon flat leaf parsley
  • 1 tablespoon chives
  • 1 teaspoon minced garlic 
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Instructions

  1. Season chicken with salt, pepper, and garlic powder. Cook over medium heat in a large nonstick pan or skillet sprayed with cooking spray. Slice cooked chicken into thin strips.
  2. If using above recipe for Zesty Ranch Dressing: add all ingredients to a blender. Pulse 30-60 seconds until smooth and creamy. Cover and chill until ready to use.
  3. Lay out each wrap on a flat surface. Place 2 slices of provolone cheese on each wrap. top with spinach, then chicken and ham strips. Drizzle 2-3 tablespoons zesty ranch dressing (or preferred ranch dressing) over wrap fillings. Carefully roll wrap.
  4. Optional step: pan-sear wraps or grill wraps. (I grilled mine with a George Foreman, worked like a dream!) Serve wraps warm with additional ranch dressing for dipping if desired. (do it.)

Notes

  • *I used Black Forest ham - at my deli I had them cut it at a size 6 on a scale of 1 to 10

Nutrition Information

Show Details
Calories 500kcal (25%) Carbohydrates 5g (2%) Protein 37g (74%) Fat 36g (55%) Saturated Fat 13g (65%) Trans Fat 1g Cholesterol 109mg (36%) Sodium 2094mg (87%) Potassium 559mg (16%) Fiber 1g (4%) Sugar 3g (6%) Vitamin A 1239IU (25%) Vitamin C 5mg (6%) Calcium 360mg (36%) Iron 1mg (6%)

Nutrition Facts

Serving: 4servings

Amount Per Serving

Calories 500 kcal

% Daily Value*

Calories 500kcal 25%
Carbohydrates 5g 2%
Protein 37g 74%
Fat 36g 55%
Saturated Fat 13g 65%
Trans Fat 1g 50%
Cholesterol 109mg 36%
Sodium 2094mg 87%
Potassium 559mg 12%
Fiber 1g 4%
Sugar 3g 6%
Vitamin A 1239IU 25%
Vitamin C 5mg 6%
Calcium 360mg 36%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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User Reviews

Overall Rating

5.0

6 reviews
Excellent

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