Chicken Meatball Pitas with Roasted Red Pepper Whipped Feta

chicken meatballs

• 1 pound ground chicken, or even ground turkey
• ¼ cup seasoned bread crumbs
• 2 garlic cloves, minced
• 2 tablespoons chopped fresh parsley
• 1 teaspoon freshly grated lemon zest
• 1 teaspoon dried oregano
• ½ teaspoon dried dill weed
• ½ teaspoon salt
• ½ teaspoon pepper
• 1 tablespoon olive oil
• 4 to 6 pita breads
• sliced red onion, for serving
• sliced cucumbers, for serving
• tzatziki sauce, for serving

roasted red pepper whipped feta

• 6 ounces feta cheese
• 3 tablespoons chopped roasted red peppers, I use the ones marinated in olive oil

tzatziki sauce

• 1 cup plain greek yogurt
• ¼ cup grated cucumber
• 1 teaspoon dried dill
• 2 garlic cloves, minced
• 1 lemon, juiced and zest freshly grated
• kosher salt and pepper